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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $17.78
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
flexible schedule
Training opportunities
Employee assistance program
Job Description
Brown County is a well-established governmental entity committed to providing essential public services and enriching the quality of life for its residents. Among its diverse offerings, the Aging and Disability Resource Center (ADRC) plays a vital role in supporting older adults, individuals with disabilities, and caregivers through a variety of innovative programs and services designed to foster independence and community engagement. The ADRC not only focuses on resource and assistance but also includes unique community outreach efforts such as the operation of Grounded Caf\u00e9 and Grounded On the Go food truck, which bring fresh, wholesome food options to multiple community... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a restaurant environment including knowledge of safe and effective food handling processes, inventory, cash handling and customer service practices
- CPR/AED certification
- ServSafe food handling certification
- Valid state of Wisconsin driver’s license and a satisfactory motor vehicle record
- Ability to have a flexible schedule to include evenings and weekends
- Ability to operate a cash register, point of sale equipment and other concession devices
- Ability to operate a motor vehicle (van/trailer combo), when needed
Job Qualifications
- High school diploma or equivalent
- Previous experience in a restaurant environment including knowledge of safe and effective food handling processes, inventory, cash handling and customer service practices
- Experience working with older adults, adults with disabilities and volunteers, or any combination is preferred
- CPR/AED Certification
- ServSafe Food Handling Certification
- Valid State of Wisconsin driver’s license and a satisfactory motor vehicle record
- Knowledge of safe food handling practices
- Knowledge of hygiene and sanitary regulations governing the handling, preparation and serving of food
- Knowledge of safety hazards while working with kitchen equipment and chemicals in the work environment
- Knowledge of standard measures
- Knowledge of MSOffice computer program office suite
- Ability to have a flexible schedule to include evenings and weekends
- Ability to operate a cash register, point of sale equipment and other concession devices
- Ability to operate a motor vehicle (van/trailer combo), when needed
- Ability to work under pressure while maintaining high customer service and food/product quality
- Ability to understand and practice the confidential nature of the position
- Ability to monitor volunteer staff
- Ability to achieve high levels of customer service
- Ability to communicate effectively, both orally and in writing
- Ability to establish and maintain effective relationships with staff, customers, volunteers and the public
- Ability to make decisions in accordance with recognized policies and procedures
- Ability to relate to the customers and act as an advocate
Job Duties
- Supports the operations of Grounded Caf\u00e9 or food truck in various community locations
- Greets customers, explains the products and programs offered at Grounded Caf\u00e9, Gathering Grounds and Grounded On the Go programs
- Is an ambassador of ADRC programs and caf\u00e9 products and assists with outreach and promotion
- Provides safe, high-quality food service by following Serving Safe Food guidelines and Health Department License requirements
- Supports Grounded Caf\u00e9 operations including food preparation and serving, cleaning and cash handling when needed
- Supports food truck operations including loading and unloading the vehicle, food preparation and serving, cleaning, cash handling, and operating the vehicle (van/trailer combo), when needed
- Assists with maintaining high standards of quality, food safety, and hygiene
- Maintains safety, sanitation, care and order of work areas and equipment, including storage areas, coolers and freezers
- Communicates repair and maintenance need the ADRC Facilities Manager and Caf\u00e9 Supervisor and Community Dining Manager
- Orients and supports volunteers to assist in caf\u00e9 or food truck events and daily operations
- Follows ADRC finance and cash handling policies
- Assists with opening and closing cash drawers at the end of shifts to ensure that amounts are correct
- Participates in the planning and goal-setting efforts of Grounded and ADRC
- Participate as a team player to further agency goals
- Has a "Duty to Report" during a community emergency/disaster according to the ADRC Emergency Preparedness Plan
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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