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Activities Support Staff - Events

Job Overview

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Employment Type

Part-time
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Training and Development

Job Description

Roberts Resorts & Communities is a nationally recognized and rapidly growing company dedicated to building community and fulfilling dreams. With a mission grounded in core values such as resourcefulness, integrity, passion, and epic customer service, Roberts Resorts & Communities has impacted the lives of over 30,000 families and continues to expand its reach daily. The organization prides itself on embodying these values in every aspect of its operation, creating a positive environment not only for its employees but also for the communities it serves. As a leader in the industry, Roberts Resorts & Communities invests deeply in fostering a culture... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to stand for extended periods and perform physical tasks including lifting 50 pounds
  • excellent communication skills
  • ability to adapt quickly to changing situations and work under pressure
  • reliable and punctual
  • current or obtainable Arizona Safe Food Handler Certificate and Title 4 Alcohol Certification within 15 days of hire

Job Qualifications

  • Strong interpersonal and communication skills
  • physical stamina to stand for long periods and lift up to 50 pounds
  • problem-solving ability to handle unexpected situations or emergencies
  • attention to detail to ensure event setups meet standards and run smoothly
  • ability to work collaboratively in a team environment
  • current Arizona Safe Food Handler Certificate and Title 4 Alcohol Certification or ability to obtain within 15 days of hire

Job Duties

  • Setup and breakdown event venues including chairs, tables, stages, and audio-visual equipment
  • welcome guests and provide information and cashier services as needed
  • work under the direction of event manager to ensure smooth event operations including managing registrations and ticketing
  • ensure all safety protocols including fire code regulations and emergency procedures are followed
  • provide exceptional customer service by addressing questions or concerns promptly and professionally
  • be cross-trained to fill other departmental roles such as cashier, bar back, ticket taker, and banquet server

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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