Domino's Pizza logo

(7862) Oxnard Blvd: Assistant Manager and Shift Runners

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $11.50 - $17.50
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Benefits

Performance Based Bonuses
Career advancement opportunities
Flexible work schedule
Employee Discounts
Paid training
Positive work environment
Confidentiality in hiring

Job Description

Domino's Pizza is the leading global pizza delivery company, renowned for its commitment to quality, speed, and customer satisfaction. With thousands of locations worldwide, Domino's has revolutionized the pizza industry by combining innovative technology with efficient delivery and in-store service to ensure every customer receives hot, fresh pizza in a timely fashion. As a fast-paced and fun workplace, Domino's fosters an energetic and dynamic environment where employees are encouraged to grow, learn, and contribute to the team's success. The company culture emphasizes teamwork, flexibility, and a commitment to excellence, making Domino's not just a place to work but a place to build a rewarding career.

The management positions at Domino's Pizza offer an exciting opportunity for individuals who enjoy being in charge and thrive in a leadership role. As a shift runner or assistant manager, you will be responsible for overseeing the operations during your shift, ensuring everything runs smoothly from cost and inventory control to customer service and staff management. This role is ideal for those who are passionate about creating a positive work environment and maintaining high standards of service and food safety. Working with Domino's means you are part of a company that values your development and offers a clear path for career advancement. Management experience gained here is not only applicable within Domino's but serves as a strong foundation for future leadership roles in the hospitality or food service industry. Additionally, the compensation structure includes competitive hourly wages with pay rates above minimum wage based on experience and tenure, along with eligibility for performance-based bonuses. This position is perfect for self-motivated leaders who enjoy challenges and taking ownership of their work to drive success.

Job Requirements

  • must be 18 years or older
  • prior leadership experience preferred
  • ability to demonstrate team member and food safety protocols
  • excellent customer service skills
  • hunger to learn and follow proven systems

Job Qualifications

  • prior leadership experience preferred
  • hunger to learn and follow proven systems
  • ability to demonstrate team member and food safety protocols
  • excellent customer service skills
  • must be 18 years or older

Job Duties

  • oversee operations during assigned shifts
  • manage cost controls and inventory
  • maintain cash control and financial accuracy
  • ensure compliance with company policies and procedures
  • provide excellent customer service and resolve issues
  • lead and motivate team members
  • uphold food safety and team member safety protocols

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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