4 Seasons Dining - AM Cook FT

Spokane, WA, USA|Onsite

Job Overview

Compensation

Type:

Hourly

Rate:

Range $14.00 - $19.00

Benefits

Competitive wages

corporate benefits packages

healthy work-life balance

Opportunity for professional growth

Supportive team environment

meaningful work in a respected community

Paid Time Off

Job Description

Touchmark on South Hill is Spokane's leading full-service retirement community, dedicated to enriching the lives of its residents and their families through exceptional five-star hospitality, services, and amenities. Known for its warm and welcoming environment, Touchmark offers a vibrant community where seniors can enjoy a high quality of life supported by a range of supportive services tailored to their needs. This company prides itself on fostering a culture of respect, dignity, and care, making it an ideal workplace for individuals passionate about making a meaningful difference in the lives of others.

The company provides an enriching employment experience by ... Show More

Job Requirements

commitment to Touchmark's values including excellence, teamwork, hospitality, integrity, and compassion
high school diploma or equivalent
ability to lift and/or carry up to 30 pounds
capacity to stay on feet for extended periods
maintain a positive and professional attitude when interacting with residents, family members, visitors, and team members
availability to work from 6am to 2pm with flexibility for evening shifts and special events

Job Qualifications

high school diploma or equivalent
previous experience in a fast-paced kitchen environment
strong knowledge of food preparation and presentation techniques
ability to work independently and as part of a team
excellent communication and interpersonal skills
commitment to high standards of hygiene and food safety
passion for healthy cooking and nutrition

Job Duties

prepare breakfast and lunch meals using high-quality ingredients
maintain cleanliness and organization of the kitchen workspace
educate residents and team members about healthy food options
ensure adherence to food safety and health regulations
collaborate with culinary team to maintain gold standard in food presentation
assist with special events and evening shifts as needed
manage inventory and order supplies

Job Location

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