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Job Overview
Employment Type
Part-time
Benefits
competitive compensation
Retirement benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Scholarship Opportunities
Family leave
Paid Time Off
store discount programs
Employee assistance program
fun work environment
Job Description
We are a community-focused bakery that prides itself on delivering delightful and artistic baked goods that bring joy to our customers. Our bakery is known for its commitment to quality, creativity, and exceptional customer service, making us a beloved destination for those who appreciate exquisite cakes and tasty treats. We believe in fostering a welcoming, inclusive environment where every team member is valued and encouraged to grow both personally and professionally. Our passion for food and dedication to outstanding service sets us apart and motivates us daily to change the way the world eats, one plate at a time.Show More
Job Requirements
- Must be 18 years of age
- No disciplinary action during the past 6 months for internal transfers or promotion candidates
- Current leader recommendation and endorsement upon HR request for internal transfers
- Ability to stand, sit, lift up to 50 lbs, push, keyboard, use telephone, walk and bend for extended periods
- Willingness to accept part-time position if that is the only position available
Job Qualifications
- Friendly and customer service oriented
- Interest in food and cooking a plus
- Customer service, restaurant, barista, food service, grocery or similar experience desired
- Skills to communicate effectively with coworkers and customers
- Ability to work independently, effectively manage time and multitask in a fast-paced environment
- Ability to read, understand and follow through on verbal and written directions
- Ability to reliably meet required work schedule and adhere to company attendance policy
Job Duties
- Icing sheet cakes and decorating with spatulas, icing bags and icing tips per customer order or at decorators discretion
- Providing memorable customer service during daily customer interactions
- Preparation of food, including baking bread, decorating cookies, creating fresh offerings
- Sharing food knowledge with customers
- Cleaning, Food Safety, Safety, and Sanitation
- Day to day production, merchandising, and quality control of all department offerings
- Stocking, rotating, and merchandising department products
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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