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1134 - Food Safety Team Member - General Labor (Night)

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $16.50 - $17.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
basic life insurance
short-term disability
long-term disability
Retirement Plan
Paid holidays
Paid vacation
Employee assistance program
Training and development opportunities

Job Description

Fortrex and Safe Foods operate as industry leaders in providing comprehensive food safety solutions, specializing in both contract sanitation and chemistry strategically designed for the food processing sector. With over 50 years of expertise, the company boasts a robust presence across North America, featuring more than 10,000 devoted team members. Their operations span over 250 manufacturing plants, all coordinated from their corporate headquarters based in Atlanta, GA. Fortrex and Safe Foods emphasize long-lasting partnerships, commitment to excellence, and innovation in food safety practices, aiming to protect the food supply and ensure families can consume products without fear. The corporate culture thrives on core missions that prioritize safety at every step, integrity in promises, teamwork, and advancing a safer future with sustainable food safety technologies.

The role of Food Safety Sanitor is crucial in maintaining the highest cleanliness and safety standards within food production processes. This position entails performing sanitation labor, primarily adhering to the eight steps of sanitation while strictly following all applicable food safety and safety policies. The incumbent will collaborate closely with supervisors and management to ensure sanitation protocols are correctly executed. The job requires physical endurance, including frequent lifting of hoses, equipment, and chemical containers, along with exposure to chemicals managed safely with personal protective equipment (PPE). Employees will be expected to stand, lift, and crouch for extended periods, maintain vigilance on safety practices such as the Lock-out Tag-out (LOTO) procedures, and perform all tasks with a safety-first mindset. The environment includes wet, hot, and cold conditions, necessitating use of PPE such as gloves, eye protection, aprons, boots, and face shields. This role offers an excellent opportunity for individuals dedicated to fostering a safe and sanitary workplace for food processing that supports the company's mission to protect what matters to consumers and industry stakeholders alike.

Job Requirements

  • Must be 18 years of age or older
  • Ability to take direction and instruction from managers and be accountable for own actions
  • Safety awareness and attention to detail
  • Ability to work in extreme temperature fluctuations

Job Qualifications

  • Must be 18 years of age or older
  • Ability to take direction and instruction from managers and be accountable for own actions
  • Safety awareness and attention to detail
  • Ability to work in extreme temperature fluctuations

Job Duties

  • Work cooperatively with leads and management to ensure sanitation procedures are followed
  • Frequently lift hoses, equipment, and chemical containers
  • Wear employer-specified personal protective equipment such as gloves, face shield, eye goggles, aprons, boots, safety glasses
  • Exposure to chemicals with PPE required for the task
  • All night standing, lifting, and crouching for periods at a time
  • Perform all tasks safely
  • Use Lock-out tag-out (LOTO)
  • Other duties as assigned

Job Criteria

Experience

No experience required


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