You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

063 - AJ's Fine Foods Sushi Chef - Scottsdale Rd. & Lincoln

Job Overview

briefcase

Employment Type

Part-time
diamond

Benefits

competitive compensation
Retirement benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Scholarship Opportunities
store discount programs
fun work environment

Job Description

AJ's Fine Foods is a well-established grocery store chain known for its commitment to quality, community, and customer service. As a respected retailer in the grocery industry, AJ's Fine Foods prides itself on delivering a diverse range of fresh, high-quality products and exceptional shopping experiences to its customers. With a focus on fostering a positive work environment and ensuring customer satisfaction, AJ's Fine Foods offers various career opportunities within its departments, including a dedicated sushi section designed to meet the growing demand for fresh and innovative sushi offerings.

The Sushi Chef position at AJ's Fine Foods plays a cri... Show More

Job Requirements

  • Must be at least 18 years of age
  • Must be 21 years of age for positions that serve alcohol
  • Ability to lift and stock up to 50 lbs
  • Ability to stand and walk for extended periods
  • Previous experience in food preparation or customer service preferred
  • Ability to follow health and safety regulations
  • Reliable and responsible
  • Effective communication skills
  • Ability to work flexible hours

Job Qualifications

  • Food handling or culinary experience preferred
  • Knowledge of sushi preparation techniques
  • Ability to work in fast-paced environment
  • Strong attention to detail
  • Good communication skills
  • Ability to operate cash register
  • Creativity in menu development
  • Understanding of food safety and sanitation guidelines

Job Duties

  • Responsible for production, ordering and receiving, merchandising, controlling inventory sanitation, and safety within the sushi department
  • Responsible for daily preparation work in the department, filleting fish, and preparing sushi to fill sushi case and customer orders while maintaining AJ's quality standards
  • Assist with menu planning and development including creativity and experimentation with new trends and menu ideas and recipes for sushi
  • Ensure compliance with heath department and weights and measures requirements
  • Maintain open communication with all members of the meat department
  • Maintain a high degree of cleanliness throughout preparation area
  • Must be able to correctly operate a cash register including proper cash handling and all forms of tender per company policy, e.g., cash, checks, credit cards ATM
  • All other related duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: