Seasons

Seasons 52 is a contemporary American restaurant and wine bar chain emphasizing fresh, seasonal ingredients and a health-conscious approach to dining. Founded in 2003 and headquartered in Orlando, Florida, it operates under Darden Restaurants, Inc., a leading multi-brand restaurant company.

The restaurant's core menu changes quarterly to reflect the freshest ingredients each season. This commitment ensures guests experience diverse dishes throughout the year. The menu features items under 600 calories, with options for gluten-free, vegan, and vegetarian diets, catering to a wide range of dietary preferences.

Seasons 52 also boasts an extensive wine list, curated by advanced sommelier Brian Phillips. He personally visits vineyards to select wines that complement the menu, enhancing the dining experience with a global selection.

The ambiance is casually sophisticated, offering a comfortable yet elegant setting. Rustic cooking techniques like brick oven roasting and open-fire grilling bring out natural flavors, highlighting the quality of food while creating a warm atmosphere.

Locations

As of 2023, Seasons 52 has expanded to 44 locations across the United States. Each location provides a unique dining experience reflecting the brand’s dedication to quality and seasonal cuisine.

• Miami, FL, USA
• Cherry Hill, NJ, USA
• Columbia, MD, USA
• Trenton, NJ, USA
• Costa Mesa, CA, USA
• West Palm Beach, FL, USA
• Indianapolis, IN, USA
• Orlando, FL, USA
• Houston, TX, USA
• Raleigh, NC, USA
• Boca Raton, FL, USA
• Centennial, CO, USA

Overall, Seasons 52 stands out by offering a menu that evolves with the seasons and focuses on health-conscious options, delivering a sophisticated yet approachable dining experience. Its widespread US presence underscores its popularity and concept success.