Saxbys

Saxbys is a hospitality company founded in 2005 by Nick Bayer, headquartered in Philadelphia, Pennsylvania. Operating as a certified benefit corporation, Saxbys is dedicated to enacting social impact and empowering the next generation of changemakers through its mission to "Make Life Better."

The company offers a fast-casual dining experience, featuring a diverse menu with various coffee options such as espresso, classic drinks, cold brew, cold sandwiches, breakfast items, smoothies, and teas.

Saxbys is particularly renowned for its Experiential Learning Platform (E.L.P.), which partners with colleges and universities to operate student-run cafes. This initiative allows students to serve as "Student Cafe Executive Officers," providing real-world business experience and academic credit.

Locations

As of March 2023, Saxbys operates 24 cafes across several states including Pennsylvania, Maryland, Massachusetts, New Jersey, Ohio, Washington D.C., and Virginia.

The company has a significant presence in Pennsylvania with 17 locations and four locations in New Jersey.

Additional locations include:

• Philadelphia, PA, USA
• Gloucester City, NJ, USA
• Collingswood, NJ, USA
• Montclair, NJ, US

Community and Educational Partnerships

Saxbys' commitment to community engagement and education is evident in its partnerships with institutions like Temple University, Rowan University, Pennsylvania State University, and Saint Joseph's University.

These collaborations provide students with valuable leadership opportunities and contribute to local communities by offering quality food and beverage options.

Expansion and Future Plans

The company has expanded its reach by opening locations in urban and suburban areas such as Philadelphia, Pittsburgh, Boston, and Washington, D.C.

Saxbys aims to triple its number of locations within the next three to five years, continuing to explore new markets.

Through its innovative business model and dedication to social impact, Saxbys has established itself as a unique player in the fast-casual dining industry.

It blends quality food and beverages with a strong commitment to community and education.