How Many Restaurants Does Robert Irvine Have?

Robert Irvine Restaurants: Key Takeaways

Celebrity Chef Robert Irvine currently owns 1 restaurant worldwide, located in the United States.
His restaurant portfolio does not include any Michelin-starred locations as of 2025.
His main concept is Fresh Kitchen by Robert Irvine, a fast-casual dining restaurant focused on fresh and healthy food.
The fresh and health-focused Fresh Kitchen concept is situated within the Pentagon in Washington D.C.

Chef Robert Irvine is known for his television presence and culinary expertise. His single restaurant footprint is notable for its unique location and concept targeting fresh, healthy fast-casual dining.

This article explores how many restaurants Robert Irvine owns, where they are located, and highlights his restaurant concepts, focusing on Fresh Kitchen by Robert Irvine and the absence of Michelin-starred venues in his portfolio.

Robert Irvine Restaurants: Global Presence and Restaurant Count

As of 2025, Robert Irvine owns and operates only one restaurant worldwide, located in the United States. His restaurant portfolio is highly focused and selective, comprising a single fast-casual dining venue.

This restaurant city footprint is minimal compared to other celebrity chefs, reflecting a more concentrated business model rather than multiple franchised or licensed sites spread globally.

Region	Approx. Number of Restaurants	Notable Examples
United States	1	Fresh Kitchen by Robert Irvine (Pentagon, Washington D.C.)

Note: Robert Irvine’s current restaurant count is solely composed of owned venues without franchises or licensed locations.

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Michelin-Starred Flagship Restaurants

Robert Irvine’s restaurant portfolio currently does not include any Michelin-starred locations. Unlike some celebrity chefs with fine dining establishments recognized by Michelin Guides, Irvine’s focus has been on more casual, approachable dining concepts.

His lack of Michelin-starred restaurants indicates his strategic emphasis on accessible culinary experiences rather than haute cuisine.

No Michelin-starred restaurants are currently owned or operated by Robert Irvine.

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Notable Robert Irvine Restaurant Concepts and Locations

The sole restaurant concept under Robert Irvine’s brand is Fresh Kitchen by Robert Irvine, a fast-casual dining restaurant emphasizing fresh and healthy food choices in a unique, secure location.

Fresh Kitchen by Robert Irvine

Fresh Kitchen by Robert Irvine is a fast-casual dining restaurant located inside the Pentagon in Washington D.C. This venue offers fresh and health-conscious menu options tailored to busy professionals and military personnel.

The concept debuted as a unique offering blending quick service with nutritious meals, positioning itself as a destination for individuals seeking quality dining within a high-security government building.

This singular Fresh Kitchen location reflects Irvine’s focus on providing nourishing food with a convenient experience, distinguishing the brand from traditional fast-food outlets.

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Robert Irvine Restaurant Empire: Conclusion

In summary, Robert Irvine's restaurant empire is currently very limited in scale, consisting of just one owned fast-casual restaurant located in the United States.

His portfolio contains no Michelin-starred restaurants and instead focuses on a single concept, Fresh Kitchen by Robert Irvine, which emphasizes fresh, healthy options and operates within the Pentagon in Washington D.C.

Unlike many celebrity chefs with multi-venue global presences, Irvine’s restaurant business prioritizes a niche location and dining experience over broad expansion or franchising.

This unique strategy, coupled with Irvine’s celebrity reputation, reflects a distinct approach to restaurant ownership centered on culinary quality and strategic placement rather than widespread enterprise.

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01. How involved is Robert Irvine in day-to-day restaurant operations?

Robert Irvine is actively involved in the management and creative direction of his sole restaurant, Fresh Kitchen by Robert Irvine.

Given the small scale of his restaurant ownership, he has more direct oversight compared to chefs with large global portfolios.

02. Are Robert Irvine’s restaurants expensive—and which ones offer the best value?

With only one location, Fresh Kitchen by Robert Irvine, pricing is in the fast-casual range, though exact per-person costs are not widely specified.

The concept emphasizes fresh and healthy options, aiming for value through quality ingredients rather than high price points.

03. How does Robert Irvine choose new cities or countries for expansion?

To date, Robert Irvine has not expanded beyond his single restaurant at the Pentagon. Any future plans would likely consider strategic, secure locations that align with his focus on quality and healthy dining.

04. Are Robert Irvine restaurants sustainable or locally sourced?

Information about specific sustainability or local sourcing practices for Fresh Kitchen by Robert Irvine is limited.

The brand promotes fresh, healthy options which often implies a focus on quality ingredients, although detailed sustainability policies are not publicized.

05. Can you book Robert Irvine restaurants online—and are there loyalty programs?

Fresh Kitchen by Robert Irvine does not have a widespread reservation system due to its fast-casual nature and unique location inside the Pentagon.

There are currently no known loyalty programs associated with Robert Irvine’s restaurant brand.