How Many Restaurants Does Rico Torres Have?

Rico Torres Restaurants: Key Takeaways

Rico Torres owns 1 restaurant worldwide, located in the United States.
His sole establishment, Mixtli in San Antonio, Texas, is a fine dining venue specializing in progressive Mexican cuisine.
Mixtli offers a unique rotating regional menu and an intimate dining setting, with prices ranging from $80 to $150 per person.
Currently, Rico Torres does not operate any Michelin-starred restaurants nor has expansion plans announced for 2023 to 2025.

Chef Rico Torres is known for his dedication to authentic Mexican culinary traditions brought to contemporary fine dining. His restaurant footprint is currently centered exclusively in the United States with a single flagship venue.

This article covers how many restaurants Rico Torres owns along with details about his flagship Mixtli, its concept, pricing, and dining experience—from fine dining to his plans or lack thereof for future expansion.

Rico Torres Restaurants: Global Presence and Restaurant Count

Rico Torres currently owns and operates 1 restaurant worldwide. This single location is based in the United States and represents his entire public restaurant portfolio as of 2025.

Unlike celebrity chefs with wide international chains or multiple concepts, Rico Torres focuses his efforts on a singular culinary destination—eschewing franchises or licensed operations.

Restaurants like Mixtli rely heavily on well-trained and motivated kitchen staff to deliver their unique culinary offerings effectively. For restaurant owners looking to hire reliable kitchen staff, understanding the key roles and how to attract talent is essential.

His restaurant Mixtli is a fine dining venue known for its progressive Mexican cuisine and an intimate atmosphere that celebrates regional specialty dishes.

Region	Approx. Number of Restaurants	Notable Examples
United States	1	Mixtli (San Antonio, Texas)
Total (Global)	1	(Single flagship restaurant in USA)

Note: Rico Torres does not currently have franchised or licensed venues. All locations are independently owned and operated.

Michelin-Starred Flagship Restaurants

As of 2025, Rico Torres does not have any Michelin-starred restaurants in his portfolio.

His culinary approach focuses on authentic, progressive Mexican flavors delivered in a refined setting, but the Michelin Guide has not recognized his restaurant to date.

Mixtli emphasizes an evolving tasting menu based on rotating regional Mexican cuisines rather than pursuing formal Michelin acclaim.

No Michelin-starred venues. Mixtli is respected for innovation but has not earned a Michelin rating.

Therefore, the Michelin star count for Rico Torres currently stands at zero, and his recognition comes more from critical acclaim and customer experience than formal Michelin awards.

Restaurants seeking Michelin recognition may benefit from studying the latest Michelin star statistics and trends in the hospitality industry.

Notable Rico Torres Restaurant Concepts and Locations

Rico Torres’ portfolio centers on one primary concept that highlights his culinary philosophy—Mixtli.

Mixtli

Mixtli, located in San Antonio, Texas, is a fine dining restaurant that opened under the ownership of Rico Torres. It specializes in progressive Mexican cuisine with a strong emphasis on authenticity and innovation.

The restaurant offers a rotating menu inspired by different Mexican regions, showcasing lesser-known dishes and local ingredients to elevate traditional flavors.

With an intimate and carefully curated dining environment, Mixtli provides guests a unique experience aimed at cultural storytelling through food.

Prices range from approximately $80 to $150 per person, reflecting its status as a high-end gastronomic destination rather than a casual eatery.

Mixtli remains the sole restaurant operated by Rico Torres, with no franchising or licensed expansions announced.

For restaurants like Mixtli, starting with a strong team is crucial. Learn best practices on how to hire a restaurant manager and other key staff to build a successful operation.

Rico Torres Restaurant Empire: Conclusion

In conclusion, Rico Torres owns and operates just one restaurant, Mixtli, located in San Antonio, Texas.

This single fine dining establishment embodies his dedication to progressive Mexican cuisine without the complexity of managing multiple venues or international expansion.

While he currently holds no Michelin stars, Mixtli is a respected destination in its niche with a loyal following attracted by its regional rotating menus and intimate atmosphere.

Rico Torres’ restaurant empire is defined by quality over quantity, focusing on a singular flagship that delivers a unique culinary journey rooted in Mexican heritage.

As of now, no further venues or concepts are publicly planned, making Mixtli the exclusive home of his gastronomic brand.

Restaurant owners might consider strategies to reduce employee turnover to maintain consistency in a high-quality dining experience like Mixtli's.

01. How involved is Rico Torres in day-to-day restaurant operations?

Rico Torres is deeply involved in the day-to-day operations of Mixtli. As the sole owner and chef, he supervises the kitchen, designs the rotating menus, and ensures the quality of each dining experience.

Given that he owns just one establishment, Torres maintains a hands-on role rather than delegating all responsibilities to executive chefs.

02. Are Rico Torres's restaurants expensive—and which ones offer the best value?

Mixtli, being a fine dining restaurant, has prices ranging from about $80 to $150 per person, reflecting its upscale service and quality of ingredients.

Since Mixtli is the only restaurant Rico Torres currently owns, it is the only venue for evaluating price and value.

03. How does Rico Torres choose new cities or countries for expansion?

To date, Rico Torres has not announced plans for expansion beyond San Antonio, Texas. As such, there is no public information on how he selects new locations.

His current focus appears to be building excellence at Mixtli before considering growth.

04. Are Rico Torres's restaurants sustainable or locally sourced?

Mixtli emphasizes sourcing locally where possible and features traditional Mexican ingredients. While it promotes sustainability through fresh, regional sourcing, there is no formal certification publicly stated.

05. Can you book Rico Torres's restaurants online—and are there loyalty programs?

Reservations for Mixtli can be made online through the restaurant’s official website or via standard reservation platforms.

There is no known loyalty program associated with Mixtli at this time.