If you're new to hospitality, becoming a Waiter/Waitress with no experience is absolutely achievable.
With high annual job turnover, beginner-friendly roles, and strong tip potential, this career is one of the most accessible entry points into the restaurant industry.
This guide breaks down the steps, skills, and strategies to help you get hired fast.
Tips for Finding and Landing an Entry-Level Waiter/Waitress Job
When looking to find a job at a restaurant as a Waiter/Waitress without previous work experience, there are some things you can do first to increase your chances of getting hired.
Let's take a closer look at the main ones you can start doing ASAP.
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1. Look for Entry-Level Waiter/Waitress Jobs
While some restaurants require experience, many don’t. When browsing jobs, look for listings that mention “entry-level position” or “no experience needed.”
If they’re open to training new hires, the owner or manager will note this in the job description for Waiter/Waitress.
You’ll still need to meet basic expectations listed in a job posting, such as good communication, attention to detail, and the ability to multitask.
Don't forget to check entry-level Server jobs as well since the terms Server and Waiter/Waitress are often used interchangeably.
2. Update Your Waiter/Waitress Resume
If you're considering applying for a Waiter/Waitress job, you probably already have a resume. But is it up to date? If not, it's time to refresh it by including your latest work experience.
Additionally, consider your previous jobs to see if there are some key skills you can include in your resume.
3. Be Ready for Flexible Hours
Working in food service isn’t a typical nine-to-five. You’ll often need to adjust your schedule to cover busy hours.
During the interview, the Restaurant Manager may ask about weekends or night shifts, and being flexible can improve your chances of getting hired.
See also: Pros and Cons of Being a Waitress/Waiter
4. Visit Local Restaurants and Make Connections
Visiting local restaurants you like is another smart step. Watch how experienced Waiters/Waitresses handle their tasks, and if the place is hiring, speak with the manager about an interview.
Even if they’re not, leave your resume so they can reach out when a position opens.
There are different types of Waiters/Waitresses, some of which work in cafes and bars. Checking out those places can be a good idea too.
5. Develop Core Waiter/Waitress Job Skills
Even if you've never worked in the hospitality industry before, chances are you have some skills that are valued in restaurant settings.
Things such as good communication, the ability to work in teams and multitasking are all valuable skills you might've learned in previous positions.
6. Stay Physically Prepared for the Job
Waiters/Waitresses spend long hours on their feet and often carry trays through busy dining areas, so good fitness and balance are important.
You don’t need to be a bodybuilder, but regular exercise—like walking or running—can help you handle the physical demands of the job.
7. Present Yourself Professionally
Waiters/Waitresses represent the restaurant, so a neat and tidy appearance is essential. Most places provide uniforms for Waiters/Waitresses, usually a branded shirt, pants and an apron.
It’s also important to look professional during your interview. Business casual always works—just make sure your outfit is clean and ironed.
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8. Prepare for the Waiter/Waitress Interview
The last thing you have to do before getting hired is ace the interview. Check out common interview questions for Waiters/Waitresses and prepare your answers.
You can also research the restaurant you've applied to. This will showcase your genuine interest and preparedness for the role.
How To Be a Good Waiter/Waitress With No Experience: Top 5 Job Skills
If you want to secure a job as a Waiter/Waitress, you might be wondering what skills are necessary to excel at the role.
1. Effective communication skills
Being a good Waiter/Waitress is all about ensuring customers have a pleasant time at the restaurant. To achieve this, you need effective communication skills.
2. Menu knowledge
When working as a Waiter/Waitress, you'll have to know everything about the items on the restaurant's menu.
This includes not only listing everything that's on it, but also knowing more details about each dish.
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3. Patience
Patience is essential for Waiters/Waitresses, who constantly interact with customers. Whether explaining the menu or handling special requests, they must provide consistent, attentive service.
When customers are upset, staying calm and helping defuse the situation is a key part of the job.
4. Multitasking
Working in a restaurant involves juggling multiple tasks at once. There are multiple tables to take care of and customers may often stop you to ask for a refill or to order again.
A good Waiter/Waitress can keep track of everyone's requests and fulfill them without keeping other customers waiting.
5. Strong memorization and recall
Customers often have specific requests — and delivering the food the way they ask is key. To remember these details, you need excellent memory.
Once you start working in a restaurant, always carry a pen and pad to jot down big orders and specific requests.
How To Become a Waiter/Waitress With No Experience: Common Mistakes to Avoid
Beginners often make small mistakes that can slow down their chances of getting hired. Some of the biggest ones include:
- Applying without tailoring your waiter/waitress resume
- Not being flexible with shifts during the interview
- Forgetting to learn basic menu items before a trial shift
- Showing nerves instead of confidence when speaking to customers
Why Consider a Career as a Waiter/Waitress With No Experience?
Working as a waiter or waitress is one of the most accessible jobs in hospitality, even with no experience.
The BLS projects only 1% job growth from 2023–2033, but the field still offers plenty of opportunities—about 471,200 openings each year, mostly to replace workers who change careers or retire.
How Much Can You Earn as a Waiter/Waitress With No Experience?
Recent BLS data shows that U.S. Waiters and Waitresses earn an average of $17.56 per hour, or about $37,090 per year.
Tips can raise their income significantly, depending on customer interaction and shift times.
Pay also varies by location. Servers in places like New York, Washington, and D.C. often earn much more—and here’s why:
- Higher minimum wage for tipped workers
- Higher cost of living:
- Stronger labor laws
- Tourism and high-spending customers
For further compensation insights, visit our Waiter/Waitress Salary Guide.
How To Become a Waiter/Waitress With No Experience: Final Thoughts
Becoming a waiter or waitress with no experience can be challenging, but the industry’s constant demand means there are plenty of opportunities.
Entry-level jobs appear often, so apply to any roles that fit your preferences and stay persistent.
Once hired, focus on improving your skills and proving your value to the restaurant.
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Written by Jericka Orellano
Jericka is a published author who has had a decade of experience in publishing, editorial work, localization and media. Having spent eight years as a professional trainer and supervisor for other writers and editors, she excels in research, copyediting, proofreading and quality assurance. She now works with OysterLink as part of its PR & Journalism team.
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