Sous Chef Jobs in San Francisco, CA

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in San Francisco, CA close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in San Francisco, CA

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Explore 114 Sous Chef Jobs

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Sous Chef at Accor

San Francisco, CA, USA|Onsite
Exact $40.18

Exact $40.18

Hourly

Hourly

Hourly

Hourly

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Fairmont San Francisco has been an iconic landmark at 950 Mason Street atop Nob Hill since 1907. Renowned as the residence of U.S. presidents, world leaders, and entertainment stars, this historic hotel offers...

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Posted about 2 months ago

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Posted about 2 months ago

Lucky Strike Entertainment logo

Sous Chef at Lucky Strike Entertainment

San Francisco, CA, USA|Onsite
From $25.00 to $30.00

From $25.00 to $30.00

Hourly

Hourly

Hourly

Hourly

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Lucky Strike Entertainment, formerly known as Bowlero Corp, is one of the premier location-based entertainment platforms globally. With over 360 locations throughout North America, the company offers diverse...

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Posted 2 months ago

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Posted 2 months ago

RH logo

Sous Chef at RH

Richmond, CA, USA|Onsite
From $62,100.00 to $83,900.00

From $62,100.00 to $83,900.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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RH Hospitality is a renowned name in the hospitality industry, boasting over 20 years of global experience in delivering exceptional service and experiences. The company has established a distinguished...

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Posted 20 days ago

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Posted 20 days ago

Troon Golf logo

Sous Chef at Troon Golf

Oakland, CA, USA|Onsite
Exact $85,000.00

Exact $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Castlewood Country Club is a prestigious private club renowned for its exceptional hospitality and outstanding recreational amenities. Located in an inviting and elegant setting, Castlewood Country Club offers...

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Posted 2 months ago

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Posted 2 months ago

Sous Chef at Albertsons

Berkeley, CA, USA|Onsite
From $60,300.00 to $81,400.00

From $60,300.00 to $81,400.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

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Albertsons Companies Inc. is a leading food and drug retailer in the United States, operating over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants...

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Posted 3 months ago

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Posted 3 months ago

Experienced Sous Chef at Breadbelly B12 - Dogpatch

San Francisco, CA, USA|Onsite
Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

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Breadbelly B12 Dogpatch is a renowned culinary establishment located in San Francisco, CA, known for its innovative approach to baking and savory cuisine. Situated at 1070 Maryland St., this vibrant restaurant...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Marriott International, Inc logo

Sous Chef at Marriott International, Inc

San Francisco, CA, USA|Onsite
From $37.50 to $50.48

From $37.50 to $50.48

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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The Ritz-Carlton San Francisco, located at 600 Stockton St in San Francisco, California, is a distinguished luxury hotel known for its impeccable service, elegant accommodations, and exceptional culinary...

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Posted 21 days ago

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Posted 21 days ago

Restoration Hardware logo

Sous Chef at Restoration Hardware

San Francisco, CA, USA|Onsite
From $80,000.00 to $130,000.00

From $80,000.00 to $130,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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RH Hospitality is a globally recognized hospitality group with over 20 years of experience in creating unique and distinguished restaurant experiences within their design galleries worldwide. The company is...

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Posted 27 days ago

Open in New Tab

Posted 27 days ago

Buffalo Wild Wings logo

Executive Sous Chef at Buffalo Wild Wings

Alameda, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary with bonus potential

competitive salary with bonus potential

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Buffalo Wild Wings is a leading casual dining restaurant chain known for its vibrant atmosphere, extensive selection of wings and sauces, and dedication to delivering an exceptional guest experience....

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Posted 20 days ago

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Posted 20 days ago

Passport Resorts logo

Banquet Sous Chef at Passport Resorts

Sausalito, CA, USA|
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

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The position is with an organization that operates within the hospitality and events industry, specializing in banquet services. This type of company typically hosts a diverse range of events such as weddings,...

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Posted 3 months ago

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Posted 3 months ago

Marriott logo

Sous Chef at Marriott

San Francisco, CA, USA|Onsite
From $78,000.00 to $105,000.00

From $78,000.00 to $105,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Marriott International is a globally recognized leader in the hospitality industry, known for its commitment to excellence, inclusivity, and innovation. The company actively promotes an environment where...

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Posted about 16 hours ago

Open in New Tab

Posted about 16 hours ago

Sous Chef at Accor

San Francisco, CA, USA|Onsite
Exact $40.18

Exact $40.18

Hourly

Hourly

Hourly

Hourly

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

View 6 more

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Fairmont San Francisco is a distinguished landmark hotel that has been an iconic presence atop Nob Hill since 1907. Revered for its historical significance and impeccable service, this prestigious...

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Posted 2 months ago

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Posted 2 months ago

Sous Chef at Atelier Crenn

San Leandro, CA, USA|Travel, Onsite
From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 13 more

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Crenn Dining Group is an esteemed culinary collective known for its innovative and planet-first approach to fine dining. Rooted in values of humanity, sustainability, artistry, and equity, Crenn Dining Group...

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Posted 19 days ago

Open in New Tab

Posted 19 days ago

Topgolf Callaway Brands Corp. logo

Sous Chef at Topgolf Callaway Brands Corp.

San Mateo, CA, USA|Onsite
From $70,304.00 to $81,250.00

From $70,304.00 to $81,250.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Topgolf Entertainment Group is a leading global sports and entertainment community known for its innovative combination of golf, music, food, and games. Catering to a diverse audience seeking fun and engaging...

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Posted 20 days ago

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Posted 20 days ago

Marriott International, Inc logo

Executive Sous Chef - Bourbon Steak at Marriott International, Inc

San Francisco, CA, USA|Onsite
From $105,000.00 to $144,000.00

From $105,000.00 to $144,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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The Westin St. Francis San Francisco on Union Square is a historic and iconic hotel located in the heart of San Francisco, California. This prestigious property is part of Marriott International, a leading...

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Posted about 17 hours ago

Open in New Tab

Posted about 17 hours ago

Sous Chef at The BoardRoom and The Speakeasy

Richmond, CA, USA|Onsite
Exact $40.00

Exact $40.00

Hourly

Hourly

Hourly

Hourly

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 2 more

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The Boardroom & The Speakeasy is a distinguished fine dining restaurant located in Novato, California. This restaurant prides itself on delivering an exceptional culinary experience in an intimate setting with...

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Posted 20 days ago

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Posted 20 days ago

Sous Chef at Tartine Bakery Manufactory

Richmond, CA, USA|Onsite
Exact $30.77

Exact $30.77

Hourly

Hourly

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 6 more

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Tartine Bakery is a renowned bakery and cafe brand known for its artisanal bread, pastries, and exceptional culinary offerings. Founded as a beloved local establishment, Tartine has grown into a celebrated...

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Posted 20 days ago

Open in New Tab

Posted 20 days ago

Sous Chef at Sunrise Of Claremont

Berkeley, CA, USA|Onsite
From $25.05 to $33.40

From $25.05 to $33.40

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 13 more

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Sunrise Senior Living is a recognized leader in providing exceptional senior care, dedicated to empowering residents to live longer, healthier, and happier lives. This distinguished organization is highly...

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Posted 3 months ago

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Posted 3 months ago

Eurest logo

SOUS CHEF (FULL TIME) at Eurest

Alameda, CA, USA|Onsite
From $26.00 to $30.00

From $26.00 to $30.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Day Shifts

Day Shifts

View 5 more

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Epicurean Group is a respected division within Compass Group, a global leader in the foodservice industry known for delivering high-quality dining programs and exceptional service. Focused on crafting...

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Posted 20 days ago

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Posted 20 days ago

Sous Chef (Non-Exempt) - Mill Valley at Tartine

San Francisco, CA, USA|Onsite
Exact $30.77

Exact $30.77

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Day Shifts

Day Shifts

View 8 more

arrow next

Tartine is a renowned establishment in the culinary industry, widely respected for its commitment to quality and exceptional guest experiences. As a high-standard restaurant, Tartine prides itself on...

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Posted 27 days ago

Open in New Tab

Posted 27 days ago

Sous Chef (Central Development Kitchen) at Compass Group

Hayward, CA, USA|Onsite
From $76,240.00 to $78,000.00

From $76,240.00 to $78,000.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

View 8 more

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Bon Appetit Management Company is a leading foodservice provider operating more than 1,000 cafes across the United States in a variety of environments including corporate offices, universities, museums, and...

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Posted 3 months ago

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Posted 3 months ago

Grand Hyatt San Francisco logo

Executive Sous Chef | Benefits Include: 401K, Stock Purchase Plan, and MANY MORE! at Grand Hyatt San Francisco

San Francisco, CA, USA|Onsite
From $91,200.00 to $114,100.00

From $91,200.00 to $114,100.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 16 more

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Hyatt is a globally recognized hospitality company committed to creating meaningful experiences for guests through exceptional service and an environment where every employee feels a sense of belonging. Hyatt...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Junior Sous Chef at Flora King Steakhouse

Daly, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Flora King Steakhouse, located in the vibrant culinary scene of San Francisco, is a premier dining destination renowned for its dedication to quality ingredients, expert preparation, and exceptional service....

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Posted 20 days ago

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Posted 20 days ago

Nordstrom, Inc. logo

Sous Chef - Bazille - Palo Alto at Nordstrom, Inc.

Oakland, CA, USA|Onsite
From $51,500.00 to $84,000.00

From $51,500.00 to $84,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Nordstrom, Inc. is a leading fashion retailer known for its commitment to exceptional customer service and quality merchandise. Established as a premium department store, Nordstrom has expanded its brand to...

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Posted 3 months ago

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Posted 3 months ago

Oakmont Senior Living logo

Sous Chef (Free Parking Available ) at Oakmont Senior Living

Oakland, CA, USA|Travel, Onsite
From $27.00 to $29.00

From $27.00 to $29.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

View 18 more

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INSERT COMMUNITY NAME is a premier senior living community located on a beautifully landscaped campus, offering exceptional quality, comfort, and care with five-star services and amenities. Managed by Oakmont...

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Posted 3 months ago

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Posted 3 months ago

Sous Chef - Gather Craft Kitchen & Bar at Compass Group

Daly, CA, USA|Remote, Onsite
Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

View 6 more

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Compass Group Canada is a leading foodservice and support services company that operates as part of Compass Group PLC, the sixth largest employer worldwide with over 625,000 employees. With a comprehensive...

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Posted 20 days ago

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Posted 20 days ago

University of California Berkeley logo

Sous Chef (5230U), Berkeley Dining - 83908 at University of California Berkeley

Berkeley, CA, USA|Onsite
From $25.48 to $42.34

From $25.48 to $42.34

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 8 more

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The University of California, Berkeley, is a world-renowned institution committed to academic excellence, research innovation, and social equity. Established in 1868, Berkeley has a long-standing reputation...

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Posted 2 months ago

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Posted 2 months ago

Senior Sous Chef (Large Scale Food Production) at Hire Curated

Oakland, CA, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 9 more

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Locale is an innovative food production company based in Hayward, California, specializing in high protein prepared meals designed for longevity. The company is dedicated to using exclusively organic,...

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Posted 20 days ago

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Posted 20 days ago

University of California Berkeley logo

Sous Chef (5230U), Berkeley Dining - 83671 at University of California Berkeley

Berkeley, CA, USA|Onsite
From $30.00 to $34.98

From $30.00 to $34.98

Hourly

Hourly

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 6 more

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The University of California, Berkeley is a prestigious public research university renowned globally for its academic and research excellence, dedication to social justice, diversity, and inclusion....

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Posted 3 months ago

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Posted 3 months ago

Executive Chef at Gategroup

Oakland, CA, USA|Travel, Onsite
From $150,000.00 to $160,000.00

From $150,000.00 to $160,000.00

Salary

Salary

Full-time

Full-time

Rotating Shifts

Rotating Shifts

Expert Level (7+ years)

Expert Level (7+ years)

View 15 more

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GateGroup is a leading provider in airline catering and food services, known for delivering high-quality meals and exceptional customer service to airline clients worldwide. As part of a global enterprise,...

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Posted 19 days ago

Open in New Tab

Posted 19 days ago

Oakmont Senior Living logo

Executive Chef at Oakmont Senior Living

Alameda, CA, USA|Onsite
From $75,000.00 to $85,000.00

From $75,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 13 more

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Oakmont Management Group (OMG), headquartered in Irvine, California, is a distinguished leader in the senior living industry. Managing a wide range of communities under the Oakmont Senior Living and Ivy Living...

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Posted 20 days ago

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Posted 20 days ago

INTERIM EXECUTIVE CHEF at Tiburon Peninsula Club

Richmond, CA, USA|Onsite
Exact $92,304.00

Exact $92,304.00

Salary

Salary

Temporary

Temporary

Flexible

Flexible

Day Shifts

Day Shifts

View 2 more

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Located in the scenic coastal town of Tiburon, CA, our private club is renowned for offering an exceptional member experience through superior hospitality and top-quality dining services. The club prides...

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Posted 19 days ago

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Posted 19 days ago

Marriott International, Inc logo

Banquet Cook I at Marriott International, Inc

San Francisco, CA, USA|Onsite
Exact $39.46

Exact $39.46

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

View 8 more

arrow next

The Ritz-Carlton San Francisco, located at 600 Stockton St, San Francisco, California, is a premier luxury hotel known for delivering exceptional guest experiences and world-class service. As part of Marriott...

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Posted 19 days ago

Open in New Tab

Posted 19 days ago

Grand Hyatt San Francisco logo

EXECUTIVE SOUS CHEF | BENEFITS INCLUDE: 401K, STOCK PURCHASE PLAN, AND MANY MORE! at Grand Hyatt San Francisco

San Francisco, CA, USA|Onsite
From $91,200.00 to $114,100.00

From $91,200.00 to $114,100.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 17 more

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Hyatt is a global hospitality company renowned for its commitment to creating a sense of belonging and making every guest feel at home, no matter where they travel. Emphasizing human connection,...

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Posted 2 months ago

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Posted 2 months ago

LSG Sky Chefs logo

Ramp Operations Supervisor at LSG Sky Chefs

San Mateo, CA, USA|Onsite
From $80,000.00 to $85,000.00

From $80,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

LSG Sky Chefs is recognized as one of the world’s largest and most innovative airline catering and hospitality providers. Renowned for its outstanding reputation within the industry, LSG Sky Chefs has been...

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Posted 20 days ago

Open in New Tab

Posted 20 days ago

Chipotle logo

Kitchen Leader at Chipotle

San Rafael, CA, USA|Onsite
From $21.25 to $23.65

From $21.25 to $23.65

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

View 12 more

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Chipotle Mexican Grill, Inc. (NYSE: CMG) is a globally recognized fast-casual restaurant chain committed to cultivating a better world through the provision of responsibly sourced, classically cooked, and real...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Hyatt logo

Executive Sous Chef | Benefits Include: 401K, Stock Purchase Plan, and MANY MORE! at Hyatt

Berkeley, CA, USA|Onsite
Up to $91,200.00

Up to $91,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 18 more

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Hyatt is a globally recognized hospitality company that believes in the power of belonging and making every guest feel at home, no matter where they are in the world. The company strives to transform trips...

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Posted 2 months ago

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Posted 2 months ago

Passport Resorts logo

Steward at Passport Resorts

Sausalito, CA, USA|Onsite
Exact $24.55

Exact $24.55

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

View 5 more

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This opportunity is with a reputable hospitality establishment known for its commitment to exceptional culinary experiences and maintaining impeccable standards in kitchen operations. The company operates...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

TPC Network logo

Cook II (Part-Time) at TPC Network

Hayward, CA, USA|Onsite
From $26.50 to $27.00

From $26.50 to $27.00

Hourly

Hourly

Hourly

Hourly

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 16 more

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TPC Harding Park is a prestigious golf facility located in San Francisco, California, renowned for its two exceptional public golf courses that attract both local enthusiasts and visitors from around the...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Constellation logo

Executive Chef at Constellation

San Francisco, CA, USA|Onsite
Up to $84,200.00

Up to $84,200.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 12 more

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Constellation Culinary Group is a distinguished name in the dining and events segment, recognized for delivering exceptional business dining and catering experiences across the United States. With a strong...

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Posted 20 days ago

Open in New Tab

Posted 20 days ago

Hutchinson Consulting logo

Executive Chef at Hutchinson Consulting

San Francisco, CA, USA|Travel
From $84,200.00 to $116,000.00

From $84,200.00 to $116,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 8 more

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We are a premier, high-end off-premise catering and events company dedicated to delivering extraordinary culinary experiences in unique and beautiful venues. Known for our commitment to excellence, creativity,...

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Posted 20 days ago

Open in New Tab

Posted 20 days ago

Executive Chef at Golden Pipit Recruiting

San Francisco, CA, USA|Onsite
From $84,200.00 to $116,000.00

From $84,200.00 to $116,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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We are a high-growth, fast-casual restaurant brand making significant strides in the U.S. market, particularly in the San Francisco Bay Area. Our brand is known for its innovative menu offerings, commitment to...

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Posted 20 days ago

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Posted 20 days ago

Sodexo logo

Executive Chef 3 at Sodexo

San Francisco, CA, USA|Onsite
Up to $89,250.00

Up to $89,250.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 8 more

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Sodexo is a global leader in food services and facilities management, dedicated to improving the quality of life for the people it serves. With a reputation for excellence and innovation, Sodexo partners with...

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Posted 19 days ago

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Posted 19 days ago

Chef - Mill Valley at Tartine

San Francisco, CA, USA|Onsite
From $75,000.00 to $90,000.00

From $75,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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THE MANUFACTORY in Mill Valley, CA, is a premier culinary establishment known for its commitment to delivering exceptional food experiences across multiple dining venues, including restaurants and banquet...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

MeetAChef.com logo

Chef at MeetAChef.com

San Leandro, CA, USA|
Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

Flexible working hours

Flexible working hours

opportunity for creative expression

opportunity for creative expression

supportive work environment

supportive work environment

View 2 more

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We are seeking a talented and passionate chef to join our household team and provide exceptional culinary services focused on low sodium meal planning. This opportunity is ideal for an experienced culinary...

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Posted 20 days ago

Open in New Tab

Posted 20 days ago

TR Mission Management LLC logo

Chef Concierge at TR Mission Management LLC

San Francisco, CA, USA|Onsite
From $35.00 to $40.00

From $35.00 to $40.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Flexible

Flexible

View 8 more

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Starwood Hotels is a distinguished luxury hotel brand management company and affiliate of the global private investment firm Starwood Capital Group. Established in 2006 by Barry Sternlicht, the company prides...

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Posted 2 months ago

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Posted 2 months ago

MeetAChef.com logo

Chef at MeetAChef.com

San Mateo, CA, USA|
Exact $600.00

Exact $600.00

Mid Level (3-7 years)

Mid Level (3-7 years)

flexible schedule

flexible schedule

competitive salary

competitive salary

Opportunity for creativity

Opportunity for creativity

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A family of four is looking for a dedicated and experienced chef who can expertly tailor recipes to meet the unique dietary needs of each family member. This family prioritizes health, nutrition, and taste,...

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Posted 20 days ago

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MeetAChef.com logo

Chef at MeetAChef.com

San Mateo, CA, USA|Onsite
Exact $25.00

Exact $25.00

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

The successful candidate will enjoy a competitive wage of $25.00 per meal

The successful candidate will enjoy a competitive wage of $25.00 per meal

Our establishment is located in Redwood City, California, and is renowned for its commitment to delivering exceptional dining experiences. We pride ourselves on providing a welcoming environment where culinary...

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Aramark logo

Pantry Chef at Aramark

San Leandro, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

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Aramark is a global leader in food and facilities services, committed to delivering exceptional experiences to millions of people every day across 15 countries. With a dedication to doing great things for each...

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San Francisco Private Chef ASAP Part Time at 3. Not on Website

San Francisco, CA, USA|Onsite
Exact $700.00

Exact $700.00

Part-time

Part-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

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We are a distinguished private culinary service seeking an experienced Part Time Private Chef to join our team in San Francisco. Our company specializes in personalized culinary experiences, catering to...

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114 Sous-Chef Jobs in San Francisco, CA Near You - April 2026

If you're looking for Sous-Chef jobs in San Francisco, you've come to the right place. OysterLink currently lists 114 Sous-Chef positions near you at restaurants, hotels, caterers, and other food service establishments throughout the city.

The culinary scene in San Francisco is vibrant and competitive, and employers are actively hiring to fill key roles like Sous-Chef to support kitchen operations and boost quality.

Recent Openings for Sous-Chefs in San Francisco, CA

There have been 2 new jobs posted in the last 10 days, with new listings regularly added. This means you have ongoing access to up-to-date Sous-Chef opportunities across various types of kitchens and cuisines in San Francisco.

Sous-Chef Salary in San Francisco, CA

Based on current job listings, the average salary for a Sous-Chef in San Francisco is $72,600 per year or $34.9 per hour, reflecting the city's high demand for skilled culinary professionals.

Salaries typically range from $51,100 per year to $114,000 per year and can vary based on the establishment's size, prestige, and the candidate's experience level.

Lowest wage for Sous-Chefs in San FranciscoAverage wage for Sous-Chefs in San FranciscoHighest wage for Sous-Chefs in San Francisco
$51,100 per year$72,600 per year or $34.9 per hour$114,000 per year

Restaurants specializing in fine dining or those located in busy tourist districts often offer the highest compensation packages.

Working as a Sous-Chef in San Francisco can be especially rewarding due to the city's renowned food culture and diverse culinary influences.

Expect opportunities to earn competitive wages coupled with chances to grow your culinary skills in a dynamic environment.

How To Apply for Sous-Chef Jobs in San Francisco, CA

OysterLink makes it simple to find and apply for Sous-Chef openings. Listings include clear details about pay, shift patterns, and employer requirements. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring Sous-Chefs in San Francisco seek candidates who can start quickly, so applying early improves your chances.

Simply click to apply, upload your information, and connect directly with hiring chefs and managers.

Why Sous-Chef Jobs Are in Demand in San Francisco

San Francisco’s food industry is one of the most prominent in the country, driving strong and consistent demand for skilled Sous-Chefs.

Below are common neighborhoods and types of establishments where Sous-Chefs find the most opportunity:

NeighborhoodsEstablishments
Financial DistrictUpscale restaurants
Mission DistrictTrendy bistros
SOMA (South of Market)Hotel kitchens

The city's culinary diversity and emphasis on farm-to-table make Sous-Chef roles important for maintaining quality and innovation.

Where Sous-Chefs Are in Demand in San Francisco

Here’s a snapshot of some employers currently hiring Sous-Chefs in San Francisco:

  • Grand Hyatt San Francisco
  • Accor
  • Marriott International, Inc

What To Expect as a Sous-Chef in San Francisco

Sous-Chef responsibilities in San Francisco generally include:

  • Assisting Executive Chefs with kitchen operations
  • Overseeing food preparation and ensuring quality standards
  • Training and supervising kitchen staff
  • Managing inventory and ordering supplies

Many kitchens require Sous-Chefs to innovate menus and maintain compliance with strict health regulations.

The role is hands-on, fast-paced, and central to kitchen success, often requiring readiness for flexible hours including nights and weekends.

Experience is valued, but many establishments offer on-the-job training to talented candidates.

Sous-Chef Job Benefits and Perks in San Francisco

Many Sous-Chef roles come with benefits like Creative evolving menu, hourly pay, and other perks. Employers recognize the need to attract top culinary talent in this competitive market.

If you’re seeking Sous-Chef positions in San Francisco that offer growth and rewarding compensation, you’ll find thriving opportunities here.

Explore More Sous-Chef Opportunities Near San Francisco

San Francisco is part of a larger Bay Area culinary hub. Nearby cities with promising Sous-Chef jobs include:

  • Oakland, CA
  • Berkeley, CA
  • San Mateo, CA
  • Walnut Creek, CA

Whether you’re looking for Sous-Chef jobs near you or planning to expand your search, OysterLink helps you discover verified listings throughout the region.

Useful Resources for Sous-Chefs in San Francisco, CA

Here are some helpful resources if you’re a Sous-Chef in San Francisco:

ResourceDescription
California Department of Industrial RelationsLabor laws and workplace standards
San Francisco Department of Public HealthFood safety and sanitation guidelines
California Restaurant AssociationSupport for restaurant professionals

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