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Sous Chef Jobs in San Francisco, CA
New Sous Chef Jobs with salaries & benefits from top venues every day
Looking for Sous Chef jobs in San Francisco, CA close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.Read more

Top Paying Sous Chef Jobs in San Francisco, CA
Explore 239 Sous Chef Jobs - Updated Aug 30, 2025
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From $71,000.00 to $73,000.00
Salary
Full-time
Standard Hours
Day Shifts
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SVdP-Alameda County is a respected human service charity dedicated to addressing the needs of individuals and families experiencing poverty and other challenges in the community. With a strong commitment to...
Posted 1 day ago
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From $39.00 to $39.00
Hourly
Full-time
Standard Hours
Mid Level (3-7 years)
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Bayside Marin is a renowned rehabilitation treatment center located in the scenic city of San Rafael, Northern California. Nestled amidst breathtaking bayside vistas and tranquil forest hillsides, the facility...
Posted 1 day ago
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From $39.00 to $39.00
Hourly
Hourly
Standard Hours
Mid Level (3-7 years)
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Bayside Marin is a distinguished rehabilitation treatment center located near San Francisco in San Rafael, Northern California. Known for its serene and picturesque setting, the center offers panoramic bayside...
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From $80,000.00 to $80,000.00
Salary
Full-time
Standard Hours
Mid Level (3-7 years)
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Flik Hospitality Group is a part of Compass Group USA, a leading provider of foodservice and hospitality solutions across multiple sectors including corporate, healthcare, education, and aviation. Known for...
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From $23.00 to $23.00
Hourly
Full-time
Flexible
Weekend Shifts
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dnata catering U.S. is a distinguished division of dnata, one of the world's largest air services providers, established in 1959. The parent company operates across 127 airports, providing comprehensive...
Posted 2 days ago
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Full-time
Standard Hours
Expert Level (7+ years)
Health Insurance
Dental Insurance
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Our client is a premier Italian fine-dining restaurant situated in Sacramento, California, celebrated for its coastal-inspired cuisine, exceptional wine program, and elegant ambiance. This distinguished...
Posted 3 days ago
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From $30.00 to $32.00
Hourly
Hourly
Full-time
Standard Hours
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Epicurean Group, part of the prestigious Compass Group, is a leading foodservice provider known for its exceptional culinary standards and commitment to hospitality. Operating in diverse environments,...
Posted 3 days ago
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From $33.00 to $33.00
Hourly
Temporary
Hourly
Internship
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Lucky Strike Entertainment, formerly known as Bowlero Corp, is one of the world’s premier location-based entertainment platforms with over 360 locations across North America. Known for delivering dynamic and...
Posted 3 days ago
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From $32.00 to $32.00
Hourly
Full-time
Standard Hours
Mid Level (3-7 years)
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Epicurean is a prominent foodservice provider operating under Compass Group, one of the leading companies in the global foodservice industry. Based in San Francisco, CA, Epicurean delivers innovative and...
Posted 3 days ago
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From $32.00 to $32.00
Hourly
Full-time
Standard Hours
Mid Level (3-7 years)
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Compass Group is a global leader in foodservice management and support services, providing innovative and customized dining solutions to a wide range of clients across various industries. With a commitment to...
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239 Sous-Chef Jobs in San Francisco, CA Near You - September 2025
If you're looking for Sous-Chef jobs in San Francisco, you've come to the right place. OysterLink currently lists 239 Sous-Chef positions near you at restaurants, hotels, caterers, and other food service establishments throughout the city.
The culinary scene in San Francisco is vibrant and competitive, and employers are actively hiring to fill key roles like Sous-Chef to support kitchen operations and boost quality.
Recent Openings for Sous-Chefs in San Francisco, CA
There have been 7 jobs posted in the last 10 days, with new listings regularly added. This means you have ongoing access to up-to-date Sous-Chef opportunities across various types of kitchens and cuisines in San Francisco.
Sous-Chef Salary in San Francisco, CA
Based on current job listings, the average salary for a Sous-Chef in San Francisco is $78,800 per year or $37.9 per hour, reflecting the city's high demand for skilled culinary professionals.
Salaries typically range from $39,500 per year to $140,000 per year and can vary based on the establishment's size, prestige, and the candidate's experience level.
Lowest wage for Sous-Chefs in San Francisco | Average wage for Sous-Chefs in San Francisco | Highest wage for Sous-Chefs in San Francisco |
---|---|---|
$39,500 per year | $78,800 per year or $37.9 per hour | $140,000 per year |
Restaurants specializing in fine dining or those located in busy tourist districts often offer the highest compensation packages.
Working as a Sous-Chef in San Francisco can be especially rewarding due to the city's renowned food culture and diverse culinary influences.
Expect opportunities to earn competitive wages coupled with chances to grow your culinary skills in a dynamic environment.
How To Apply for Sous-Chef Jobs in San Francisco, CA
OysterLink makes it simple to find and apply for Sous-Chef openings. Listings include clear details about pay, shift patterns, and employer requirements. You can filter jobs by:
- Pay rate
- Experience level
- Full-time, part-time, or seasonal
- Shift availability
Employers hiring Sous-Chefs in San Francisco seek candidates who can start quickly, so applying early improves your chances.
Simply click to apply, upload your information, and connect directly with hiring chefs and managers.
Why Sous-Chef Jobs Are in Demand in San Francisco
San Francisco’s food industry is one of the most prominent in the country, driving strong and consistent demand for skilled Sous-Chefs.
Below are common neighborhoods and types of establishments where Sous-Chefs find the most opportunity:
Neighborhoods | Establishments |
---|---|
Financial District | Upscale restaurants |
Mission District | Trendy bistros |
SOMA (South of Market) | Hotel kitchens |
The city's culinary diversity and emphasis on farm-to-table make Sous-Chef roles important for maintaining quality and innovation.
Where Sous-Chefs Are in Demand in San Francisco
Here’s a snapshot of some employers currently hiring Sous-Chefs in San Francisco:
- Marriott International, Inc
- Aramark
- Hornblower
What To Expect as a Sous-Chef in San Francisco
Sous-Chef responsibilities in San Francisco generally include:
- Assisting Executive Chefs with kitchen operations
- Overseeing food preparation and ensuring quality standards
- Training and supervising kitchen staff
- Managing inventory and ordering supplies
Many kitchens require Sous-Chefs to innovate menus and maintain compliance with strict health regulations.
The role is hands-on, fast-paced, and central to kitchen success, often requiring readiness for flexible hours including nights and weekends.
Experience is valued, but many establishments offer on-the-job training to talented candidates.
Sous-Chef Job Benefits and Perks in San Francisco
Many Sous-Chef roles come with benefits like holiday time off, Health and wellness programs, and other perks. Employers recognize the need to attract top culinary talent in this competitive market.
If you’re seeking Sous-Chef positions in San Francisco that offer growth and rewarding compensation, you’ll find thriving opportunities here.
Explore More Sous-Chef Opportunities Near San Francisco
San Francisco is part of a larger Bay Area culinary hub. Nearby cities with promising Sous-Chef jobs include:
- Oakland, CA
- Berkeley, CA
- San Mateo, CA
- Walnut Creek, CA
Whether you’re looking for Sous-Chef jobs near you or planning to expand your search, OysterLink helps you discover verified listings throughout the region.
Useful Resources for Sous-Chefs in San Francisco, CA
Here are some helpful resources if you’re a Sous-Chef in San Francisco:
Resource | Description |
---|---|
California Department of Industrial Relations | Labor laws and workplace standards |
San Francisco Department of Public Health | Food safety and sanitation guidelines |
California Restaurant Association | Support for restaurant professionals |