Position: Server/Waiter/Waitress
About: Jean-Georges Restaurant, part of the renowned Jean-Georges Management restaurant group, is actively seeking Servers to join their dynamic culinary and hospitality team. With over 60 restaurants worldwide, Jean-Georges emphasizes excellence in culinary offerings and tailored hospitality to provide guests with exceptional dining experiences.
Requirements: Minimum of three (3) years of restaurant experience; fine dining and high-volume experience required; passion for food, wine, and service; strong sense of urgency; strong organization skills; ability to deliver unsurpassed hospitality and guest experience; strong interpersonal and communication skills; mastery of tableside etiquette; desire for growth in the service industry; attention to detail; ability to take direction and execute; basic math skills; high standards for cleanliness; ability to work flexible schedule including days, nights, weekends, and holidays; professional demeanor with a polished appearance
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance
