Position: Restaurant Manager job
About: Starbird Chicken is a modern, Bay Area-born concept serving Positively Delicious Chicken in a positive and vibrant environment. They create fresh, scratch-made food with quality ingredients and prioritize excellent customer service by passionate team members.
Requirements: 3 years in the restaurant business; 2 years in a leadership role; hospitality experience with good interpersonal skills; knowledge in cost control, food cost control, profit and loss management; familiarity with technology/operating systems such as Aloha, Kitchen Display Systems, and POS systems; cash handling experience; ability to supervise daily operations and lead a team; strong verbal communication and problem-solving skills; commitment to upholding company values and standards; physical ability to stand, bend, lift, and operate in various conditions
Benefits: tipped position, subsidized medical, dental, and vision benefits available, 1 week of paid time off per year, language learning program through Babbel, tuition assistance program, free meal while working and a discount off duty, opportunities for growth and advancement
