Position: Pastry Chef – Waltonwood Cotswold
About: Waltonwood is seeking a dedicated and detail-oriented Pastry Chef to join our Culinary Department, ensuring the delivery of nourishing and delicious meals in a warm and inviting environment for our residents.
Requirements: Minimum of 2 years of experience in a high volume pastry or bakery operation, preferably as a Pastry Chef or Assistant Pastry Chef, creating desserts and baked goods from scratch; working knowledge of confectionaries, cake design, chocolate arts and plated desserts; high school diploma or General Education Degree (GED); prefer an Associate Degree in Baking and/or Pastry Arts or similar educational background; working knowledge of culinary etiquette; knowledge of proper food service sanitation techniques; understanding of baking fundamentals, culinary terminology, nutrition, sanitation and safety; ServSafe Certification preferred
Benefits: Employee discount on food and beverages, 401(k) retirement plan, flexible work schedule, comprehensive health insurance
