Position: Food and Beverage Manager, Boise Airport
About: Delaware North Travel at Boise Airport in Boise, Idaho is seeking Food and Beverage Managers to join our team. With a focus on multi-unit operations, this fast-paced and dynamic environment offers a great opportunity for organized leaders. Prior experience with new openings is a plus. Join us on this exciting journey at the airport!
Requirements: High school diploma or equivalent required; minimum legal age to serve alcohol; at least 3 years’ experience in a high-volume restaurant or catering environment; ability to lead and effectively communicate with team members; knowledgeable of best practices in food and labor cost monitoring, ordering, inventory, and food safety; proficient in Word and Excel; excellent verbal, written, organizational, and time-management skills; flexible schedule availability; no degree required
Benefits: Medical, dental, and vision insurance, 401(k) with up to 4% company match, Annual performance bonus based on level, individual, company, and location performance, Paid vacation days and holidays, Paid parental bonding leave
