Position: Director of Culinary Services
About: Otterbein is a retirement community seeking a Director of Culinary Services to enhance the lives and health of older persons through high-quality food services and cooperation with others to achieve dietary goals.
Requirements: Education: Bachelor’s Degree in Dietetics Food and Nutrition is preferred or CDM is required; Licensure/Certification: Certified Dietary Manager (C.D.M.); Minimum of 2 years of experience in institutional food service management
Benefits: Medical insurance with free virtual doctor visits, Vision and dental insurance, Paid Time off that accrues immediately, Paid Holidays, Life insurance, Retirement Savings with a 401(k) or 403(b) with company match, Employee sponsored fund for employees in need, Access up to 100% of your net earned based wages daily through DailyPay, Employee Assistance Program (EAP), Tuition Assistance, Some benefits may vary based on hours worked
