Position: BARTENDER (PART TIME)
About: Bon Appetit Management Company operates more than 1,000 cafes around the country for corporations, universities, and museums, as well as a few dozen public restaurants. They lead the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. They cook everything from scratch using fresh, local ingredients.
Requirements: Front and back of house experience are preferred; willing to train
Benefits: retirement plan, health and wellness programs, identity theft protection, pet insurance, voluntary benefits including critical illness insurance, accident insurance, hospital indemnity insurance, legal services, and choice auto and home program, medical, dental, vision, life insurance/AD, disability insurance, commuter benefits, employee assistance program, flexible spending accounts (FSAs)
