Banquet Pastry Chef |Hotel Dupont

Wilmington, DE, USA|Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $32.00
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Benefits

Employee discount on food and beverages
401(k)
Flexible work schedule
Comprehensive health insurance
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

Job Description

This job opportunity is for a position requiring food preparation in accordance with production requirements and quality standards in a safe and sanitary work environment. The role involves tasks such as preparing food items following recipes, maintaining proper temperatures for perishables, assisting in buffet stocking, controlling food waste, and operating various kitchen equipment.

Job Location

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