Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Salary
Rate:
Range $56,000.00 - $79,000.00
Job Description
This person oversees the different functions of the food and beverage areas including banquets, restaurant, room service, and bar at different times within the hotel. Responsibilities may include scheduling and training of staff.
Job Location
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