Position: Apprentice Facilities Manager
About: Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. With restaurants in the United States, Canada, the United Kingdom, France, and Germany, Chipotle is committed to making its food more accessible to everyone while leading in digital, technology, and sustainable business practices.
Requirements: High school diploma or general education degree (GED) required; Bachelor’s Degree (BA/BS) from 4-year college or university preferred; Have Facilities experience in either the Specialist or Manager role; Have knowledge of and the ability to perform the Facilities Specialist job; Possess strong supervisory and organizational skills; Be able to identify top performers, show ability to empower team, develop great leaders, ensure high standards and remove obstacles; Have thorough knowledge of Chipotle culture and be committed to the values of the company as well as high level of Ownership mentality; Be a top performer with great mentoring/leadership abilities; Have the ability to speak, read, write and understand the primary language(s); Be knowledgeable of and have the ability to use a PC to access common programs used on a regular basis such as Excel, Word, and Reporting Services; Be able to travel occasionally; Have a P-Card Excellence Rating of 2 or better, and minimal inventory variances of less than $300 per quarter for the past year; Have sign-off from RD/TD for mentoring/leadership abilities within the region; Possess Ownership within assigned restaurants at a minimum of 85% average
Benefits: medical, dental, and vision insurance, 401k, sick leave, vacation time, competitive total rewards package
