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Zingerman's Bakehouse PM Pastry Baker

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $16.00
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Work Schedule

Weekend Shifts
Fixed Shifts
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Benefits

Company paid Long Term Disability
Company contribution to medical insurance
company contribution to dental insurance
Company contribution towards health savings account
401K Matching
Paid training
Paid lunch breaks
Paid Time Off
Employee assistance program
Discount at Zingerman's businesses
Free bread
Discount on baked goods
Affordable employee meals
Massage reimbursement
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Local business discounts

Job Description

Zingerman's Bakehouse is a renowned wholesale bakery, retail shop, and baking school located in southeastern Michigan. Established with a commitment to crafting exceptional breads, pastries, and cakes, Zingerman's Bakehouse has become a beloved name among specialty food stores, cafés, and restaurants throughout the region. Beyond its local presence, the bakehouse extends its reach nationally through Zingerman's Mail Order, delivering artisan baked goods across the United States. Dedicated to the art of baking, the team at Zingerman's Bakehouse utilizes traditional methods and high-quality, flavorful ingredients to create products that delight customers and reflect true craftsmanship. Their commitment to quality and passion for baking distinguishes them as a leader in the artisan baking community.

The PM Pastry Baker position at Zingerman's Bakehouse provides an exciting opportunity to join a supportive, enthusiastic team focused on producing handcrafted artisan pastries enjoyed nationwide. This role is designed not just for experienced bakers, but also for individuals who have a passion for baking and desire to grow within a professional bakery environment. Importantly, no prior baking experience is required, as Zingerman's Bakehouse offers comprehensive training to help new team members develop the skills necessary for success. The position involves working from 4 pm to midnight, including weekends and holidays, with a full availability requirement during the busy months of October, November, and December.

As a PM Pastry Baker, you will engage in an active and physical workday that involves measuring ingredients, weighing batter, rolling dough, chopping fruits, packaging items, and ensuring that each product meets the high standards of Zingerman's Bakehouse. The work environment celebrates individuality and encourages employees to bring their whole selves to work while collaborating with a friendly and engaged team. This position also offers a unique chance to learn about Zingerman's nationally acclaimed business practices, providing valuable industry knowledge and experience that can enhance your career. Starting pay for this role is $16.00 per hour, reflecting the bakehouse's commitment to fair and competitive wages.

Employees at Zingerman's Bakehouse benefit from an inclusive and dynamic workplace culture that values teamwork, quality, and employee well-being. After 90 days, employees become eligible for a variety of benefits, including company-paid long-term disability insurance, company contributions toward medical and dental insurance, and support for health savings accounts. Additional perks such as 401(k) matching, paid training, paid lunch breaks, paid time off, and access to an Employee Assistance Program further demonstrate the bakehouse’s dedication to supporting its staff.

Furthermore, team members enjoy generous discounts on Zingerman's products, free weekly bread, affordable employee meals, reimbursement for massages, and discounts at local businesses. These benefits contribute to a rewarding workplace experience where employees feel appreciated and cared for. Zingerman's Bakehouse is proud to foster an environment where passion for baking can flourish, career growth is encouraged, and employees are part of a close-knit, dedicated community. If you are someone who loves baked goods, enjoys working in a hands-on, fast-paced environment, and wants to build a long-term career in baking, this role at Zingerman's Bakehouse could be the perfect match for you.

Job Requirements

  • Availability to work 4 pm to midnight shifts
  • Full availability during October, November, and December
  • Ability to stand and bend for extended periods
  • Capability to lift up to 50 pounds repeatedly
  • Ability to perform fine hand manipulations
  • Reliable attendance
  • No prior baking experience required

Job Qualifications

  • Passion for baking
  • Willingness to learn and be trained
  • Ability to work 40 hours a week including weekends and holidays
  • Physical ability to stand, lift up to 50 pounds, and perform repetitive motions
  • Strong attention to detail
  • Team-oriented mindset
  • Basic math skills for measuring ingredients

Job Duties

  • Measuring ingredients to make baked goods
  • Packaging and labeling finished products
  • Weighing batter into pans
  • Washing and chopping fruits
  • Rolling dough for pastries
  • Sorting baked goods for wholesale distribution
  • Collaborating with team members to maintain product quality

Job Criteria

Experience

No experience required


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