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Wyndham Westward Look Grand Resort & Spa - Food & Beverage Manager OEM
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
term life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan
Job Description
Westward Look Wyndham Grand Resort & Spa is an upscale Southwestern resort located on 80 scenic acres in the Sonoran Desert. Established in 1912 as a hacienda-style home, the resort artfully combines historic charm with modern luxury amenities. The property features 241 guest rooms, each offering private balconies with stunning desert views. Guests enjoy onsite amenities including multiple dining options, the renowned Sonoran Spa, three pristine pools, hot tubs, and horseback-accessible nature trails. Situated near natural attractions such as Sabino Canyon and Saguaro National Park, as well as popular shopping venues like Tucson Mall, the resort draws a diverse clientele... Show More
Job Requirements
- minimum of 5 years progressive experience in hospitality or relevant college degree with experience
- proficient in Windows, spreadsheets, and word processing
- strong financial and arithmetic skills
- supervisory experience preferred
- excellent communication skills
- strong decision-making and problem-solving abilities
- ability to stay composed under pressure
Job Qualifications
- minimum of 5 years progressive experience in hospitality or relevant college degree with experience
- proficient in Windows, spreadsheets, and word processing
- strong financial and arithmetic skills
- supervisory experience preferred
- excellent communication skills
- strong decision-making and problem-solving abilities
- ability to stay composed under pressure
Job Duties
- lead food and beverage team with enthusiasm and professionalism
- uphold grooming, safety, and compliance certifications
- manage payroll, scheduling, and staff reporting
- ensure high-quality food presentation and develop promotions
- oversee inventory and beverage purchasing
- communicate effectively with guests and staff to resolve issues
- analyze reports and participate in management meetings
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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