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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Day Shifts
Benefits
hourly wage
Flexible work schedule
work experience
On-campus employment
supportive work environment
Job Description
Front Range Community College (FRCC) is a dynamic educational institution committed to providing accessible and quality education to a diverse student population across multiple campuses in Colorado. Established as a community college, FRCC plays a pivotal role in shaping the academic and professional futures of its students through comprehensive programs, supportive resources, and a welcoming environment that fosters inclusion and diversity. The college offers a broad spectrum of educational opportunities ranging from associate degrees to workforce training, aiming to meet the needs of both traditional and non-traditional learners. FRCC is dedicated to creating a learning and working community that values... Show More
Job Requirements
- qualified for work-study funds from Financial Aid
- enrolled as a FRCC student with minimum 6 credits
- able to work up to 20 hours per week
- capable of maintaining cleanliness and sanitation standards
- good communication skills
- friendly and approachable demeanor
- able to follow instructions and work as part of a team
- basic math skills
Job Qualifications
- must be a FRCC student enrolled in at least 6 credits for the current semester
- applicants must qualify for work-study funds from Financial Aid
- prior experience as a baker, barista, or porter is not necessary
- able to maintain high quality standards
- possess good communication and interpersonal skills
- coachable and eager to learn
- positive attitude
- able to handle basic math
- knowledge of coffee and pastries is helpful
Job Duties
- weigh and measure ingredients for production
- assist in baking products and package products for sale
- maintain an organized kitchen and food preparation area
- interact with customers using superior communication skills
- master the Point of Sale system to receive orders and payments from customers and make correct change
- prepare items including craft coffee drinks
- ensure customer happiness
- remove trash and recyclables
- ensure equipment and utensils are clean and sanitized
- uphold cleanliness and sanitation protocols
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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