
Woodlands 04 (Kuykendahl/FM1488) Bakery - Food Service Rep - Part time
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $1.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
Retirement Plan
Training and Development
Job Description
H-E-B is one of the largest and most respected supermarket chains in the United States, serving millions of customers across Texas and Mexico. With a commitment to quality products, outstanding customer service, and community involvement, H-E-B has become a household name known for offering fresh, high-quality food and household products. As a company, H-E-B prides itself on a culture that encourages teamwork, growth, and excellence while maintaining high standards of food safety and sanitation. Their retail stores are bustling environments where employees work together to ensure customers have the best shopping experience possible. The Food Service Representative role at H-E-B is vital to this mission, as it directly impacts the customer experience through maintaining department quality, merchandising fresh products, and providing unmatched service.
The Food Service Representative position is a dynamic, hands-on role that requires a blend of customer service expertise, food production skills, and adherence to rigorous safety standards. This full-time position involves preparing, packaging, and merchandising fresh food items daily, including bakery, deli, and prepared foods. Representatives interact frequently with customers, answering questions, taking orders in person or via telephone, and using their product knowledge to offer recommendations and suggestive selling techniques. Maintaining cleanliness and sanitation of work areas and equipment, complying with company food safety protocols, and assisting with inventory and production planning tasks are essential. This role demands the ability to work efficiently in a fast-paced retail setting, balancing customer service with the precision of food preparation tasks.
The Food Service Representative will also contribute to department-specific duties based on their assigned area, such as managing bakery production records, assisting in baking and decorating, handling deli counter operations, using software for inventory management, or educating customers on reheating instructions for prepared foods. Physical demands include frequent standing, reaching, bending, and the capacity to lift heavy items within safe limits. H-E-B provides a supportive environment where training and orientation are given upon hire, emphasizing continuous learning and upholding the highest standards of food safety. This role is an excellent opportunity for individuals passionate about food service and customer satisfaction to grow within a reputable company known for its employee-focused culture and dedication to excellence.
The Food Service Representative position is a dynamic, hands-on role that requires a blend of customer service expertise, food production skills, and adherence to rigorous safety standards. This full-time position involves preparing, packaging, and merchandising fresh food items daily, including bakery, deli, and prepared foods. Representatives interact frequently with customers, answering questions, taking orders in person or via telephone, and using their product knowledge to offer recommendations and suggestive selling techniques. Maintaining cleanliness and sanitation of work areas and equipment, complying with company food safety protocols, and assisting with inventory and production planning tasks are essential. This role demands the ability to work efficiently in a fast-paced retail setting, balancing customer service with the precision of food preparation tasks.
The Food Service Representative will also contribute to department-specific duties based on their assigned area, such as managing bakery production records, assisting in baking and decorating, handling deli counter operations, using software for inventory management, or educating customers on reheating instructions for prepared foods. Physical demands include frequent standing, reaching, bending, and the capacity to lift heavy items within safe limits. H-E-B provides a supportive environment where training and orientation are given upon hire, emphasizing continuous learning and upholding the highest standards of food safety. This role is an excellent opportunity for individuals passionate about food service and customer satisfaction to grow within a reputable company known for its employee-focused culture and dedication to excellence.
Job Requirements
- 18 plus years of age
- HS diploma or GED or equivalent
- knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
- ability to work in a fast-paced environment
- completion of company orientation upon hire
- food safety and sanitation training upon hire
- ability to function in a fast-paced retail environment
- ability to perform physical tasks including lifting up to 55 lbs depending on department
- willingness to comply with all safety and sanitation protocols
Job Qualifications
- HS diploma or GED or equivalent
- knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
- ability to work in a fast-paced environment
- completion of company orientation upon hire
- food safety and sanitation training upon hire
Job Duties
- Provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, rotates, and culls products for poor quality
- assists in technical areas as needed such as basic set-up and clean-up
- uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
- cleans and sanitizes display cases
- operates and maintains equipment properly
- complies with H-E-B food safety and sanitation standards
- complies with department/store operating procedures
- records production and shrink to aid in production planning
- takes care of service counter customers
- uses ordering system applications
- uses Fresh Production Planner
- performs inventory management processes
- ensures catering orders are prepared and ready in time for customer pickup
- performs all sanitation and maintenance tasks for deli slicers
- serves and packages products at customer's request
- educates customers on preparation/reheating instructions of prepared foods
- prepackages condiments for prepared food items
- cuts, slices, dices, chops food in preparation for chef
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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