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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
team environment
Training opportunities
flexible schedule
Employee Discounts
Career growth potential
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its commitment to quality, freshness, and excellent customer service. Established in 1969, Wendy's has grown to become one of the largest hamburger fast-food chains in the world, with thousands of locations delivering classic American cuisine, including their signature square-shaped hamburgers, fresh salads, and indulgent frostys. The company values not only the quality of its food but also prioritizes creating an engaging and friendly atmosphere where customers feel welcomed and appreciated. Wendy's is dedicated to providing each guest with exceptional service that exceeds expectations, often referred to as "wow! Service." This... Show More
Job Requirements
- Strong customer service skills
- friendly, outgoing personality
- can multi-task and don’t wait to be told what to do
- understand what it takes to get the job done right
- learn from experience, as well as from those who have experience
- work well in a team environment to get things done collectively
- flexible availability
Job Qualifications
- Strong customer service skills
- friendly, outgoing personality
- ability to multi-task
- proactive work ethic
- ability to work well in a team environment
- flexible availability
- willingness to learn from experience and team members
Job Duties
- Greet each guest with a smile and a warm welcome
- suggestive sale and answer questions about products
- record the customer’s order
- stage customers in serpentine area to maintain a smooth customer flow
- select requested food items from serving or storage areas and assemble items on serving tray or in takeout bag
- serve cold drinks, hot beverages, and desserts
- receive payment
- assist customers with questions or complaints
- retrieve raw food stock and place at appropriate station for preparation
- perform duties to prepare food
- maintain orderly eating and serving areas
- ensure that he or she follows all company issued policies and procedures
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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