Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $22.00 - $25.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
flexible schedule
Employee Discounts
Training and Development
Retirement Plan
Job Description
Cotti Foods Group is a well-established franchisee of Wendy's Corporation, operating multiple Wendy's locations. Wendy's is a renowned fast-food restaurant chain known for its fresh, quality ingredients and customer-focused service. As a franchisee, Cotti Foods Group operates independently and offers employment opportunities that include competitive wages and benefits unique to each franchise location. The company takes pride in fostering a team environment where employee growth and success are top priorities. Starting your career with Cotti Foods Group means joining a dynamic team dedicated to upholding the high standards of the Wendy's brand while providing a supportive and enriching work culture.
The role of Assistant Manager at Wendy's, under the management of Cotti Foods Group, plays a vital part in delivering exceptional customer experience and maintaining operational excellence. As an Assistant Manager, you will support the General Manager by overseeing daily restaurant operations, ensuring that all work shifts are well managed, and administrative duties are completed efficiently. This role involves leadership responsibilities, especially in the absence of the General Manager, where you will be expected to uphold Wendy's standards consistently.
Your primary focus will be on leading a team of Crew Members and Shift Supervisors in a fast-paced, customer-centric environment. This includes driving excellent customer service, managing inventory, maintaining food safety and sanitation standards, and ensuring a safe workplace for both employees and guests. You will play an active role in recruiting, hiring, and developing team members, fostering a positive and cooperative atmosphere that aligns with Wendy's values.
Assistant Managers at Wendy's are also responsible for various operational tasks such as drawing up weekly schedules, managing budgets and financial plans, ordering merchandise, and assisting with recruitment and training programs. You will oversee health, safety, and security audits to ensure compliance with company and regulatory standards, take care of facility and equipment maintenance, and ensure proper opening and closing procedures are followed. This role requires strong decision-making skills, a commitment to quality and safety, and the ability to motivate and lead the team toward achieving business goals.
If you are looking for a career opportunity where you can grow, develop leadership skills, and contribute to a well-known brand in the fast-food industry, this position offers a challenging yet rewarding experience. Cotti Foods Group supports your success by providing the necessary tools and resources, emphasizing teamwork, professional development, and delivering excellent service to every customer. Joining as an Assistant Manager means becoming a key part of a vibrant work culture where your contributions directly impact the restaurant's success and customer satisfaction.
The role of Assistant Manager at Wendy's, under the management of Cotti Foods Group, plays a vital part in delivering exceptional customer experience and maintaining operational excellence. As an Assistant Manager, you will support the General Manager by overseeing daily restaurant operations, ensuring that all work shifts are well managed, and administrative duties are completed efficiently. This role involves leadership responsibilities, especially in the absence of the General Manager, where you will be expected to uphold Wendy's standards consistently.
Your primary focus will be on leading a team of Crew Members and Shift Supervisors in a fast-paced, customer-centric environment. This includes driving excellent customer service, managing inventory, maintaining food safety and sanitation standards, and ensuring a safe workplace for both employees and guests. You will play an active role in recruiting, hiring, and developing team members, fostering a positive and cooperative atmosphere that aligns with Wendy's values.
Assistant Managers at Wendy's are also responsible for various operational tasks such as drawing up weekly schedules, managing budgets and financial plans, ordering merchandise, and assisting with recruitment and training programs. You will oversee health, safety, and security audits to ensure compliance with company and regulatory standards, take care of facility and equipment maintenance, and ensure proper opening and closing procedures are followed. This role requires strong decision-making skills, a commitment to quality and safety, and the ability to motivate and lead the team toward achieving business goals.
If you are looking for a career opportunity where you can grow, develop leadership skills, and contribute to a well-known brand in the fast-food industry, this position offers a challenging yet rewarding experience. Cotti Foods Group supports your success by providing the necessary tools and resources, emphasizing teamwork, professional development, and delivering excellent service to every customer. Joining as an Assistant Manager means becoming a key part of a vibrant work culture where your contributions directly impact the restaurant's success and customer satisfaction.
Job Requirements
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
- Demonstrate a friendly attitude and great customer service skills
- Ability to pay attention to detail, cope with pressure and remain calm when challenging situations arise
- Act in a friendly, courteous, and helpful manner with guests and employees
- Strong verbal, reading, strong math skills
- Communicate ideas, suggestions, and concerns in a constructive and professional manner
- Make timely decisions to meet guest and business needs appropriately
- Perform effectively and safely with minimal direct supervision
- Ability to make quick and appropriate decisions
- Exert a high degree of energy and drive to meet customer demands
- Take ownership and responsibility to solve problems
Job Qualifications
- 18 years or older
- Obtain a food handler's certificate according to state or local requirements
- Legally authorized to work in the United States
- Must have reliable transportation
- Maintain a professional appearance and good hygiene standards
- Ability to work flexible hours, arrive at work on time and be dependable
- One year supervisor role
Job Duties
- Assist with management of all operations within the restaurant
- Drive excellent customer service and maintain company standards
- Assist with finding, hiring, and developing great Crew Members and Shift Supervisors
- Oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied
- Draw up weekly schedules, order merchandise, and assist the General Manager with training, recruiting, promotions and planning
- Manage the restaurant budget and financial plans
- Create and maintain a positive and cooperative atmosphere among employees and customers
- Ensure food safety, quality, and sanitation
- Oversee periodic health, safety, and security audits and initiate corrective action as necessary
- Ensure the facility and equipment are maintained to Wendy's standards
- Follow proper opening and closing procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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