Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $20.00
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Work Schedule

Weekend Shifts
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Benefits

free meal during shift
OnDemand Pay
Employee Discount Programs
opportunity to request financial assistance for emergencies
competitive pay
supportive work environment
Opportunity for professional growth

Job Description

Resort Lifestyle Communities is a well-established, family-owned company with over twenty years of experience in providing premium, all-inclusive, independent, resort-style senior living communities for individuals aged 55 and over. Headquartered in Lincoln, Nebraska, the company is known for delivering an exceptional living experience through comfortable accommodations, a vibrant community atmosphere, and top-quality services that cater to the unique needs of its residents. With a commitment to growth and expansion nationwide, Resort Lifestyle Communities strives to create resort-like environments where residents can enjoy active and fulfilling lifestyles supported by dedicated, servant-hearted team members.

Joining Resort Lifestyle Communities means becom... Show More

Job Requirements

  • At least 18 years of age
  • Ability to work weekends (Saturdays and Sundays)
  • Ability to prepare and serve food according to safety standards
  • Ability to work in a team environment
  • Basic knowledge of food preparation and sanitation guidelines
  • Availability to work 8-hour shifts on weekends
  • Good communication and interpersonal skills

Job Qualifications

  • At least 18 years of age
  • Eagerness to learn and grow as a professional in the food service industry
  • Experience working in a team environment, ideally in a culinary setting
  • Knowledge and ability to prep, prepare, and present food on a buffet
  • Knowledgeable in food sanitation guidelines
  • Ability to operate kitchen equipment

Job Duties

  • Prepare and serve dynamic entrees and personalized high-quality food
  • Cook eggs and omelets as ordered
  • Maintain the highest standards of cleanliness and safety in the kitchen
  • Operate kitchen equipment as needed
  • Greet residents with a friendly and positive attitude each weekend morning
  • Adhere to food sanitation guidelines
  • Live by Core Values of respect, kindness, compassion, honesty, and service excellence

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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