
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $21.57
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Tuition Reimbursement
Career development opportunities
Job Description
Located on the scenic shores of Lake Washington, Hyatt Regency Lake Washington at Seattle's Southport is a premier full-service hotel that perfectly blends the natural splendor of the Pacific Northwest with modern luxury and amenities. The hotel has been recognized with prestigious awards including the AAA Four Diamond and Best of Housekeeping awards, underscoring its commitment to excellence and guest satisfaction. Its prime location offers guests convenient access to major attractions such as Sea-Tac International Airport, downtown Seattle, Bellevue, Mount Rainier National Park, and Gene Coulon Memorial Beach Park, making it an ideal destination for both business and leisure travelers. Hyatt Regency Lake Washington provides guests with comfortable accommodations, refined dining, and a broad array of services designed to make every visit memorable and relaxing.
This Bartender role at Hyatt Regency Lake Washington is an exciting opportunity for hospitality professionals who are passionate about delivering memorable guest experiences through exceptional service and expert mixology. At Hyatt, the focus is on combining attentive and personalized service with a welcoming atmosphere. As a Bartender, you will be responsible for preparing and serving a variety of beverages while offering customized recommendations tailored to guests' preferences. The role emphasizes creativity, engagement, and maintaining high standards both in drink quality and bar presentation. Candidates should be well-versed in contemporary mixology techniques, bar equipment usage, and sanitation standards to ensure the bar area remains attractive and safe.
Bartenders at Hyatt work in a dynamic, guest-focused environment where conversation and customer interaction are key components of the job. This position offers an excellent platform to build upon your established bartending skills while contributing to a team dedicated to delivering industry-leading hospitality. Successful candidates will have a solid understanding of state and local alcohol serving guidelines and be committed to responsible service practices. Hyatt values career advancement, job enrichment, and a supportive work culture, making this an ideal setting for individuals eager to grow within the hospitality sector.
The starting wage for this position is $21.57 per hour plus applicable tips and service charges, reflecting Hyatt's commitment to competitive compensation for its employees. Moreover, the hotel offers a unique Virtual Reality Experience to give potential employees a glimpse into the daily life of a hospitality professional at a full-service hotel. If you are motivated by a challenging and rewarding environment where guest satisfaction and quality service are paramount, then Hyatt Regency Lake Washington at Seattle's Southport is the place to advance your hospitality career.
This Bartender role at Hyatt Regency Lake Washington is an exciting opportunity for hospitality professionals who are passionate about delivering memorable guest experiences through exceptional service and expert mixology. At Hyatt, the focus is on combining attentive and personalized service with a welcoming atmosphere. As a Bartender, you will be responsible for preparing and serving a variety of beverages while offering customized recommendations tailored to guests' preferences. The role emphasizes creativity, engagement, and maintaining high standards both in drink quality and bar presentation. Candidates should be well-versed in contemporary mixology techniques, bar equipment usage, and sanitation standards to ensure the bar area remains attractive and safe.
Bartenders at Hyatt work in a dynamic, guest-focused environment where conversation and customer interaction are key components of the job. This position offers an excellent platform to build upon your established bartending skills while contributing to a team dedicated to delivering industry-leading hospitality. Successful candidates will have a solid understanding of state and local alcohol serving guidelines and be committed to responsible service practices. Hyatt values career advancement, job enrichment, and a supportive work culture, making this an ideal setting for individuals eager to grow within the hospitality sector.
The starting wage for this position is $21.57 per hour plus applicable tips and service charges, reflecting Hyatt's commitment to competitive compensation for its employees. Moreover, the hotel offers a unique Virtual Reality Experience to give potential employees a glimpse into the daily life of a hospitality professional at a full-service hotel. If you are motivated by a challenging and rewarding environment where guest satisfaction and quality service are paramount, then Hyatt Regency Lake Washington at Seattle's Southport is the place to advance your hospitality career.
Job Requirements
- High school diploma or equivalent
- Prior bartending experience preferred
- Knowledge of mixology techniques
- Familiarity with bar equipment and sanitation standards
- Understanding of local and state alcohol serving regulations
- Excellent interpersonal and communication skills
- Ability to work flexible hours including nights, weekends, and holidays
Job Qualifications
- High school diploma or equivalent
- Previous bartending experience preferred
- Knowledge of mixology and cocktail preparation
- Familiarity with bar equipment and sanitation practices
- Understanding of state and local liquor laws
- Strong customer service and communication skills
- Ability to work in a fast-paced environment
Job Duties
- Prepare and serve alcoholic beverages according to recipes and guest preferences
- Provide customized drink recommendations and engage in casual conversation with guests
- Maintain cleanliness and organization of the bar area, adhering to sanitation standards
- Ensure compliance with state and local alcohol serving laws and guidelines
- Manage bar inventory and report shortages or damages
- Handle cash and process payment transactions accurately
- Collaborate with team members to deliver exceptional guest experiences
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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