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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $25.00
Work Schedule
Flexible
Benefits
competitive hourly wage
flexible scheduling
Employee meal discounts
Training and development opportunities
supportive work environment
Job Description
GRO Restaurant Group Inc. dba Golden Corral is a well-established franchise organization recognized for its commitment to providing pleasurable dining experiences while maintaining affordability. Golden Corral operates numerous restaurants across the United States, offering a welcoming environment where guests can enjoy a variety of quality meals in a buffet-style setting. As a franchise, each location is independently owned and operated, ensuring a localized approach to hospitality and customer service while benefiting from the strong brand reputation and operational expertise of the larger Golden Corral system.
This particular franchise location is currently seeking energetic and friendly individuals to join ... Show More
This particular franchise location is currently seeking energetic and friendly individuals to join ... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service or hospitality preferred
- Strong communication skills
- Ability to stand and walk for extended periods
- Customer-oriented attitude
- Ability to work flexible shifts including weekends and holidays
- Basic understanding of health and safety regulations
Job Qualifications
- Previous experience as a server or in a similar role preferred
- High school diploma or equivalent preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Basic knowledge of food service and safety practices
- Positive attitude and enthusiasm for customer service
- Ability to work flexible hours including evenings, weekends, and holidays
Job Duties
- Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service
- Practices positive public relations by ensuring the restaurant is welcoming and inclusive
- Aware of guests' needs and works to make the guests' experience pleasurable
- Shows enthusiasm and knowledge about new products and special promotions
- Promotes teamwork by assisting other Servers
- Thoroughly understands product specifications and ensures guests' receipts match the number of guests dining
- Performs opening and closing procedures and side work duties
- Brings equipment and facility problems to the attention of the Manager
- Familiar with correct table bussing procedures
- Follows safe work practices to ensure personal safety and the safety of coworkers and guests
- Performs duty roster and meets cleanliness, service, and quality standards
- Follows local health department laws
Job Criteria
Experience
No experience required
Job Location
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