Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.50
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Job Description
Unidine is a renowned hospitality company and a proud member of Compass Group, one of the largest foodservice companies globally. With a strong commitment to delivering exceptional dining experiences across various industries, Unidine specializes in culinary services that not only satisfy appetites but also enhance the quality of life for those they serve. Their reputation is built on innovation in foodservice, a passionate team of professionals, and a dedication to high standards of health, safety, and customer satisfaction. Located at Revel Nevada in Henderson, NV, Unidine offers both part-time and full-time opportunities that cater to professionals seeking a dynamic work... Show More
Job Requirements
- Previous food service experience preferred
- ability to efficiently take food and beverage orders
- knowledge of menu items and ingredients
- effective communication skills
- ability to follow established steps of service
- ability to deliver food promptly
- maintain safe food handling and sanitation standards
- flexibility to work varying days and hours
- ability to operate food service equipment
- capacity to handle cash transactions
- physical stamina to stand and walk for long periods
- commitment to customer satisfaction and team cooperation
Job Qualifications
- High school diploma or equivalent
- previous food service experience preferred
- strong customer service and communication skills
- ability to work in a fast-paced environment
- knowledge of food safety and sanitation standards
- ability to handle cash and operate food service equipment
- flexibility to work various shifts
- physical ability to stand and walk for extended periods
- teamwork and collaboration skills
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverages orders efficiently following established steps of service
- delivers food promptly and professionally maintaining safe food handling and sanitation standards
- follows up periodically to assist with any additional needs or requests
- demonstrates understanding of menu items and ingredients advising guests on appropriate combinations
- accommodates reasonable requests and notes preferences including specialized diets and allergens
- communicates directly with back-of-the-house staff to ensure orders are delivered correctly and special requests accommodated
- exhibits exceptional communication skills and gets along well with others
- remains flexible and patient when communicating with guests and staff
- collects tickets and follows proper cash-handling procedures
- promotes a clean, safe, and neat environment for guests
- maintains confidentiality regarding personal or medical information shared
- promptly addresses complaints or issues and relays relevant information to supervisor
- ensures dining room is properly set up prior to and after service period and maintains cleanliness
- operates various equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- collaborates with other departments during special events and functions
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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