Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance (for full-time positions)
Dental insurance (for full-time positions)
Vision insurance (for full-time positions)
Life insurance/AD&D (for full-time positions)
Disability insurance (for full-time positions)
Commuter benefits (for full-time positions)
Employee assistance program (for full-time positions)
Flexible Spending Accounts (FSAs) (for full-time positions)
Paid and/or unpaid time off benefits in accordance with applicable laws
Job Description
Morrison Living, a subsidiary of Compass Group, is a leading hospitality company recognized nationwide for its dedication to culinary excellence and exceptional service. With a strong emphasis on creating memorable dining experiences, Morrison Living operates in various sectors, including healthcare, senior living, and corporate dining. The company prides itself on its collaborative team environment, robust employee benefits, and commitment to employee growth and development. Morrison Living is currently hiring part-time Waiter/Waitress positions at its Clark at Keller Lake location in Grand Rapids, Michigan. This opportunity is ideal for individuals passionate about hospitality who are eager to join a supportive and... Show More
Job Requirements
- Ability to perform essential functions of the position satisfactorily with or without reasonable accommodation
- willingness to undergo training
- ability to work part-time schedules including evenings
- legal authorization to work in the United States
- high school diploma or equivalent preferred
- strong communication and interpersonal skills
- ability to maintain confidentiality
- ability to follow established procedures and safety standards
Job Qualifications
- No prior experience required
- willingness to learn and undergo training
- excellent communication skills
- ability to work well with others in a team environment
- basic knowledge of food handling and sanitation preferred
- ability to handle cash transactions accurately
- flexibility to work varying days and shifts
- high level of customer service and professionalism
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders in an efficient manner
- deliver food promptly and professionally while maintaining safe food handling and sanitation standards
- demonstrate complete understanding of menu items and ingredients and advise guests accordingly
- communicate directly with back-of-the-house staff to ensure order accuracy and accommodate special requests
- collect tickets and follow proper cash-handling procedures
- promote and maintain a clean, safe, and neat environment for guests
- maintain sensitivity and confidentiality regarding personal or medical information
- promptly address complaints or issues and relay information to supervisor
- ensure dining room is properly set up before and after service periods
- operate equipment such as fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines
- collaborate with staff from other departments during special events and functions
- perform other duties as assigned
Job Location
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