
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $19.90
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Job Description
Morrison Living is a leading hospitality company dedicated to providing exceptional dining experiences in senior living communities across the United States. As a member of the Compass Group, a global leader in foodservice management, Morrison Living prides itself on delivering culinary excellence combined with a warm and caring environment. The company is committed to creating memorable moments every day for those they serve, supported by a talented and passionate team who share the mission of enhancing the quality of life through great food and outstanding service. Located at Clark at Keller Lake, 2499 Forest Hill Avenue Southeast, Grand Rapids, MI, this opportunity invites enthusiastic individuals to join an innovative and dynamic team that values growth, teamwork, and a positive workplace culture.
The available position is for a part-time Waiter/Waitress at the Clark at Keller Lake location. This role is designed for individuals who are interested in hospitality and are eager to develop their skills in a welcoming and supportive environment. No prior experience is necessary as comprehensive training will be provided, making this an ideal position for those looking to start or grow their career in the food service industry. The part-time schedule offers shifts from 7:00 pm to 3:00 am or 11:00 am to 7:00 pm with varying days, which will be discussed in detail during the interview process.
As a Waiter/Waitress, you will be at the forefront of guest interaction, responsible for taking food and beverage orders accurately and delivering them efficiently to guests in the dining room. The role emphasizes exceptional customer service, teamwork, and a thorough understanding of the menu, including knowledge of ingredients and special dietary needs. You will collaborate closely with culinary and back-of-house teams to ensure orders are prepared and served perfectly while maintaining cleanliness and adhering to safety standards.
Morrison Living offers a competitive pay range of $17.00 to $19.90 per hour, reflecting the value placed on the contributions of its employees. The company also boasts a robust benefits package for both full-time and part-time associates, including retirement plans, health and wellness programs, and various voluntary benefits such as pet insurance and legal services. The positive and fun work environment, coupled with the opportunity to work with a dedicated team in one of the top hospitality companies in the nation, makes this an exciting opportunity for anyone passionate about hospitality and customer service.
This role is perfect for someone who enjoys creating memorable dining experiences and takes pride in delivering high-quality service with a smile. You will develop communication skills, learn about food safety and sanitation, and gain invaluable experience in a fast-paced, team-oriented setting. Morrison Living is committed to inclusivity and equal opportunity, making it a welcoming workplace for individuals from diverse backgrounds and walks of life. Join Morrison Living and be part of a community that values your efforts and supports your career growth while making a positive impact on the lives of those they serve.
The available position is for a part-time Waiter/Waitress at the Clark at Keller Lake location. This role is designed for individuals who are interested in hospitality and are eager to develop their skills in a welcoming and supportive environment. No prior experience is necessary as comprehensive training will be provided, making this an ideal position for those looking to start or grow their career in the food service industry. The part-time schedule offers shifts from 7:00 pm to 3:00 am or 11:00 am to 7:00 pm with varying days, which will be discussed in detail during the interview process.
As a Waiter/Waitress, you will be at the forefront of guest interaction, responsible for taking food and beverage orders accurately and delivering them efficiently to guests in the dining room. The role emphasizes exceptional customer service, teamwork, and a thorough understanding of the menu, including knowledge of ingredients and special dietary needs. You will collaborate closely with culinary and back-of-house teams to ensure orders are prepared and served perfectly while maintaining cleanliness and adhering to safety standards.
Morrison Living offers a competitive pay range of $17.00 to $19.90 per hour, reflecting the value placed on the contributions of its employees. The company also boasts a robust benefits package for both full-time and part-time associates, including retirement plans, health and wellness programs, and various voluntary benefits such as pet insurance and legal services. The positive and fun work environment, coupled with the opportunity to work with a dedicated team in one of the top hospitality companies in the nation, makes this an exciting opportunity for anyone passionate about hospitality and customer service.
This role is perfect for someone who enjoys creating memorable dining experiences and takes pride in delivering high-quality service with a smile. You will develop communication skills, learn about food safety and sanitation, and gain invaluable experience in a fast-paced, team-oriented setting. Morrison Living is committed to inclusivity and equal opportunity, making it a welcoming workplace for individuals from diverse backgrounds and walks of life. Join Morrison Living and be part of a community that values your efforts and supports your career growth while making a positive impact on the lives of those they serve.
Job Requirements
- No prior experience necessary
- willing to train
- ability to stand for extended periods
- must be able to work part-time shifts including evenings
- strong communication skills
- ability to follow safety and hygiene protocols
- ability to handle cash transactions
- reliable and punctual
- ability to maintain confidentiality and professionalism
- willingness to provide excellent guest service
Job Qualifications
- High school diploma or equivalent preferred
- willingness to learn and be trained on the job
- strong communication and interpersonal skills
- ability to work flexible hours, including evenings and weekends
- basic understanding of food safety and sanitation practices is a plus
- customer service experience is advantageous but not required
- ability to work collaboratively in a team environment
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverages in an efficient manner, following established steps of service
- delivers food promptly and professionally
- maintains safe food handling and sanitation standards
- follows up periodically to assist with any additional needs or requests
- demonstrates complete understanding of menu items and ingredients
- advises guests on appropriate food and drink combinations and accommodates requests
- communicates directly with back-of-the-house staff to ensure orders are correct
- exhibits exceptional communication skills and works well with others
- collects tickets and follows proper cash-handling procedures
- promotes a clean, safe and neat environment
- maintains sensitivity and confidentiality of personal information
- promptly addresses complaints and relays information to supervisor
- ensures the dining room is properly set up before and after service
- operates equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- works with other departments during special events
- performs other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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