Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $2.83
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
holiday time off
Employee shopping program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Wolfgang Puck Catering, a prestigious division under Compass Group, is a leading hospitality-driven foodservice company renowned for its commitment to excellence, innovation, and superior guest experiences. Located in Fillmore Philadelphia at 29 E. Allen Street, this company stands out by blending culinary artistry with premier catering services for a diverse client base. Wolfgang Puck Catering embodies a culture deeply rooted in passion, flexibility, and extraordinary problem-solving capabilities, aiming to promote a welcoming and inclusive environment for all associates and guests. The company thrives on nurturing talent through mentoring and career-building opportunities, with a strong emphasis on internal promotions and growth... Show More
Job Requirements
- VIP cocktail and food server experience required
- ability to work full-time or part-time including nights and weekends
- must be able to communicate effectively with guests and team members
- adherence to company policies including food safety and sanitation protocols
- ability to handle cash transactions accurately
- willingness to work event-driven schedules
- legal eligibility to work in the United States
Job Qualifications
- High school diploma or equivalent
- previous experience as a VIP cocktail and food server
- excellent communication and interpersonal skills
- strong customer service orientation
- knowledge of food safety and sanitation standards
- ability to work flexible hours including nights and weekends
- ability to remain patient and adaptable in a fast-paced environment
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently following established service steps
- deliver food promptly maintaining food safety and sanitation standards
- follow up periodically to assist with additional guest needs or requests
- demonstrate complete understanding of menu items and advise guests on food and drink combinations
- communicate directly with back-of-house staff to ensure order accuracy and accommodate special requests
- collect tickets and follow proper cash-handling procedures
- maintain cleanliness and safety in the dining area
- promptly address guest complaints or issues and relay them to supervisors
- ensure the dining room is properly set up before and after service periods
Job Location
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