WAITER/WAITRESS (FULL TIME AND PART TIME)

Bryan, TX, USA|Onsite

Job Overview

Compensation

Type:

Hourly

Rate:

Exact $14.00

Benefits

Retirement Plan

Associate Shopping Program

Health and wellness programs

Discount Marketplace

Identity Theft Protection

Pet insurance

Medical insurance

Dental Insurance

Vision Insurance

Life Insurance/AD

Disability insurance

Commuter Benefits

Employee assistance program

flexible spending accounts

Paid Time Off

Job Description

Unidine is a renowned leader in the hospitality industry, specializing in culinary services for senior living communities. As a member of the Compass Group, one of the world’s largest foodservice companies, Unidine emphasizes quality, innovation, and exceptional guest experiences. With a strong commitment to enriching lives through food, Unidine partners with senior living communities to provide nutritious, delicious, and thoughtfully prepared meals tailored to the unique needs of their residents. The company prides itself on fostering a positive and supportive work environment, where team members are valued and empowered to make meaningful contributions every day.

Located at Crestview Retirement... Show More

Job Requirements

High school diploma or equivalent
prior experience in senior living or healthcare preferred
valid food handler's license preferred
ability to communicate effectively
patient and friendly demeanor
ability to work varying shifts including weekends and holidays
capability to handle physical demands of the job
ability to maintain confidentiality of resident information

Job Qualifications

High school diploma or equivalent
prior experience in senior living or healthcare preferred
food handler's license preferred
excellent communication and interpersonal skills
ability to work in a fast-paced environment
knowledge of safe food handling and sanitation practices
ability to accommodate special dietary needs and allergens

Job Duties

Promptly and warmly greet guests in the dining room
take food and beverage orders efficiently following established service steps
deliver food promptly and professionally maintaining safe food handling and sanitation standards
follow up periodically to assist with additional needs or requests
demonstrate understanding of menu items and ingredients and advise guests on food and drink combinations
communicate with back-of-house staff to ensure accurate order delivery
exhibit exceptional communication skills and patience when interacting with guests and staff
collect tickets and follow cash-handling procedures
promote a clean, safe, and neat dining environment
maintain sensitivity and confidentiality regarding personal or medical information
promptly address complaints or issues and relay to supervisors
ensure dining room is properly set up and cleaned before and after service
operate equipment such as fire extinguishers, telephones, and beverage machines
collaborate with other departments during special events
perform other duties as assigned

Job Location

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