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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $17.50
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Morrison Living is a renowned hospitality company committed to delivering exceptional culinary and dining experiences. As a member of Compass Group, one of the top hospitality companies in the nation, Morrison Living prides itself on fostering a fun and supportive work environment for its employees. With a strong focus on providing high-quality service and culinary excellence, Morrison Living operates various dining facilities including Water's Edge of Lake Wales located at 10 West Grove Avenue, Lake Wales, FL. The company is dedicated to enriching the lives of those they serve through their talented team and robust benefits packages.
Currently, Mo... Show More
Currently, Mo... Show More
Job Requirements
- Previous serving experience preferred
- ability to work full-time or part-time schedules with flexible hours
- willingness to undergo training
- ability to perform physical tasks associated with the role
- basic math skills for cash handling
- ability to communicate effectively with guests and team members
- legal authorization to work in the United States
- adherence to company policies including maintaining a drug-free workplace
Job Qualifications
- High school diploma or equivalent preferred
- previous serving experience preferred but not required
- excellent communication and interpersonal skills
- ability to work flexible hours including days and varying shifts
- knowledge of food safety and sanitation standards
- ability to handle cash and operate point-of-sale systems
- strong customer service orientation
- teamwork and collaboration skills
- ability to manage multiple tasks efficiently and maintain a professional demeanor
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverages in an efficient manner following established steps of service
- delivers food promptly and professionally while maintaining safe food handling and sanitation standards
- follows up periodically to assist with additional needs or requests
- demonstrates complete understanding of menu items and ingredients, advises guests on appropriate food and drink combinations, and accommodates preferences including specialized diets and allergens
- communicates with back-of-the-house staff to ensure order accuracy and accommodate special requests
- exemplifies exceptional communication skills and maintains positive interactions with guests and staff
- collects tickets and follows proper cash-handling procedures
- promotes a clean, safe, and neat environment for guests
- maintains confidentiality regarding personal or medical information
- promptly addresses complaints or issues and relays information to supervisors
- ensures proper dining room setup and cleanliness before and after service
- operates various equipment such as fire extinguishers, telephones, beverage machines, and coffee machines
- collaborates with staff from other departments during special events
- performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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