WAITER/WAITRESS

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
life insurance/AD&D
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Morrison Living, a prominent member of the Compass Group family, is a leading hospitality company dedicated to providing exceptional culinary and dining experiences across various settings including healthcare, education, and business environments. Known for its commitment to quality service and innovative culinary solutions, Morrison Living focuses on creating environments where both associates and guests can thrive. Their reputation as one of the top hospitality companies nationwide is built on a foundation of respect, teamwork, and passion for food service excellence.

The company is currently seeking motivated individuals to fill the role of Waiter/Waitress at their Towne House loc... Show More

Job Requirements

  • previous food service experience preferred but not required
  • ability to work full time or part time schedules including weekends
  • excellent communication skills
  • ability to maintain a clean and safe work environment
  • basic math skills for cash handling
  • ability to work efficiently in a team setting
  • must be able to perform physical tasks related to the role
  • ability to stand for extended periods
  • willingness to learn and adapt
  • must comply with Morrison Living's drug-free workplace policy

Job Qualifications

  • high school diploma or equivalent preferred
  • previous food service experience preferred but not required
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of food safety and sanitation standards is an asset
  • ability to handle cash transactions accurately
  • flexibility to work varied shifts including weekends
  • customer service oriented
  • ability to follow established service procedures

Job Duties

  • promptly and warmly greet guests in the dining room
  • take food and beverage orders in an efficient manner following established steps of service
  • deliver food promptly and professionally while maintaining safe food handling and sanitation standards
  • follow up periodically to assist with any additional guest needs or requests
  • demonstrate complete understanding of menu items and ingredients and advise guests on food and drink combinations
  • accommodate reasonable requests and note guest preferences including specialized diets and allergens
  • communicate directly with back-of-the-house staff to ensure accurate order delivery and accommodate special requests
  • exhibit exceptional communication skills and remain flexible and patient when interacting with guests and staff
  • collect tickets and follow proper cash-handling procedures
  • promote a clean, safe, and neat environment for guests
  • maintain confidentiality regarding personal or medical information shared by guests
  • promptly address complaints or issues and relay relevant information to supervisors
  • ensure the dining room is properly set up before and after service periods and maintain sanitation standards
  • operate various equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines
  • collaborate with other department staff during special events and functions
  • perform other duties as assigned

Job Qualifications

Experience

No experience required

Job Location

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