WAITER/WAITRESS

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $19.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Employee assistance program
flexible spending accounts
Paid Time Off
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits

Job Description

Morrison Living is a renowned company within the hospitality industry, operating as a division of Compass Group, one of the world’s leading food service and support services organizations. Located at Wesley Des Moines in Des Moines, WA, Morrison Living specializes in creating exceptional culinary experiences, providing personalized care and hospitality to those they serve in senior living communities. With a reputation for excellence, Morrison Living is committed to enhancing the quality of life for residents through its innovative food and dining concepts and dedicated service teams.

Currently, Morrison Living is seeking both full-time and part-time waiters and waitresses ... Show More

Job Requirements

  • Previous serving experience preferred but not required
  • Ability to stand and walk for extended periods
  • Must be able to communicate clearly and effectively
  • Basic math skills for handling transactions
  • Ability to maintain cleanliness and safety standards
  • Available to work flexible shifts including mornings, evenings, and weekends
  • Willingness to learn and be trained
  • Must comply with company policies including drug-free workplace practices

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous serving experience is preferred but not required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Basic math skills for cash handling
  • Knowledge of food safety and sanitation practices preferred
  • Ability to work flexible schedules including mornings, evenings, weekends and holidays

Job Duties

  • Promptly and warmly greet guests in the dining room
  • takes food and beverages in an efficient manner, following established steps of service
  • Delivers food promptly and professionally
  • maintains safe food handling and sanitation standards
  • Follows up periodically to assist with any additional needs or requests
  • Demonstrates complete understanding of menu items and ingredients
  • advises guests on appropriate combinations of food and drinks
  • accommodates reasonable requests and notes preferences
  • Communicates directly with back-of-the-house staff to ensure orders are correct and special requests are accommodated
  • Exhibits exceptional communication skills and demonstrates ability to get along well with others
  • Remains flexible and patient when communicating with guests and staff
  • Collects tickets and follows proper cash-handling procedures
  • Promotes a clean, safe and neat environment for guests
  • Maintains a high level of sensitivity and confidentiality regarding personal or medical information
  • Promptly addresses complaints or issues
  • relays relevant information or complaints directly to supervisor
  • Ensures that the dining room is properly set up prior to and after the service period
  • keeps area clean and neat while meeting sanitation standards
  • Operates a variety of equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
  • Works with staff of other departments during special events and functions
  • Performs other duties as assigned

Job Qualifications

Experience

No experience required

Job Location

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