Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
Paid Time Off
Job Description
Morrison Living, a leading hospitality company and a member of Compass Group, is currently hiring for full-time and part-time Waiter/Waitress positions at their Winchester Gardens location situated at 333 Elmwood Avenue, Maplewood, NJ 07040. Morrison Living is renowned for providing high-quality culinary and hospitality services across various industries, including healthcare, senior living, and corporate dining. The company prides itself on creating memorable dining experiences, driven by a commitment to culinary excellence and superior customer service. Morrison Living supports a work environment that values teamwork, respect, and the professional growth of its employees. With a strong emphasis on diversity and inclusion,... Show More
Job Requirements
- Similar experience is required
- ability to work full-time or part-time schedules including nights, weekends, and holidays
- must be able to perform essential job functions with or without reasonable accommodation
- reliable transportation to the Winchester Gardens location
- must maintain a drug-free workplace
- excellent customer service skills
- good physical stamina to stand and walk for extended periods
Job Qualifications
- High school diploma or equivalent
- previous experience in a waiter or waitress role
- strong communication and interpersonal skills
- knowledge of food and beverage menus
- ability to work flexible hours including nights, weekends, and holidays
- customer service oriented
- ability to work in a fast-paced environment
- basic cash-handling skills
- understanding of food safety and sanitation standards
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders in an efficient manner following established steps of service
- deliver food promptly and professionally maintaining safe food handling and sanitation standards
- follow up periodically to assist with additional guest needs or requests
- demonstrate complete understanding of menu items and ingredients advising guests on appropriate food and drink combinations
- accommodate reasonable requests and note guest preferences including knowledge of specialized diets and allergens
- communicate directly with back-of-the-house staff to ensure order accuracy and special requests
- collect tickets and follow proper cash-handling procedures
- promote a clean, safe, and neat environment for guests
- maintain confidentiality regarding personal or medical information
- promptly address guest complaints or issues and relay information to supervisor
- ensure proper dining room setup prior to and after service period
- operate equipment including fire extinguishers and beverage machines
- collaborate with other departments during special events and functions
- perform other duties as assigned
Job Location
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