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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $18.00
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Work Schedule

Rotating Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Morrison Living is a renowned hospitality company known for delivering exceptional dining experiences across various venues. As a part of the larger Compass Group, one of the world's leading food service companies, Morrison Living brings a passionate commitment to culinary excellence and outstanding customer service. Their operations span multiple locations, including senior living communities, corporate dining facilities, and more, each tailored to provide guests with memorable meals in warm and welcoming environments.

The company prides itself on fostering a supportive and collaborative work culture where team members are valued and encouraged to grow professionally. They emphasize diversity, inclus... Show More

Job Requirements

  • High school diploma or equivalent
  • prior serving experience preferred
  • ability to stand and walk for extended periods
  • strong customer service orientation
  • ability to follow health and safety guidelines
  • effective communication skills
  • flexibility to work full-time or part-time schedules including weekends

Job Qualifications

  • Prior serving experience preferred
  • strong communication and interpersonal skills
  • ability to work flexible hours including weekends
  • knowledge of safe food handling and sanitation standards
  • ability to maintain a professional and courteous demeanor
  • ability to work well independently and as part of a team
  • willingness to learn and adapt in a fast-paced environment

Job Duties

  • Promptly and warmly greet guests in the dining room
  • take food and beverage orders efficiently following established steps of service
  • deliver food promptly and professionally maintaining safe food handling and sanitation standards
  • follow up periodically to assist with any additional guest needs or requests
  • demonstrate complete understanding of menu items and ingredients and advise guests accordingly
  • communicate directly with back-of-the-house staff to ensure correct order delivery and accommodate special requests
  • collect tickets and follow proper cash-handling procedures
  • promote a clean, safe and neat environment for guests
  • maintain confidentiality regarding personal or medical information
  • promptly address complaints or issues and relay relevant information to supervisor
  • ensure dining room is properly set up prior to and after service periods
  • operate various equipment including fire extinguishers, telephones, and beverage machines
  • work with other departments during special events and functions
  • perform other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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