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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $22.00
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
CulinArt is a distinguished leader in the food service industry, operating more than 250 dining facilities across the United States. Established in 1969, what sets CulinArt apart is its dedication to providing exceptional dining experiences in a wide variety of environments including corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities, and entertainment venues. CulinArt prides itself on its mission to not only deliver high-quality dining services but also to foster career growth opportunities for all of its team members. The company's innovative approach and continuous striving for excellence have earned it a... Show More
Job Requirements
- Ability to perform the essential functions of the position with or without reasonable accommodation
- willingness to work full-time or part-time hours, including varied shifts Monday through Sunday between 9:00 am and 10:00 pm
- reliable transportation to the location if applicable
- compliance with company policies and safety standards
- ability to handle physically demanding tasks such as standing and walking for extended periods
- strong customer service orientation
- respect for diversity and inclusion principles
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a waiter/waitress or customer service role is an advantage but not required
- strong communication and interpersonal skills
- ability to work flexible hours including weekends and evenings
- knowledge of food safety and sanitation standards is beneficial
- ability to work well in a team environment
- basic math skills for handling transactions
- willingness to learn and be trained
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently, following established service steps
- deliver food promptly and professionally while maintaining safe food handling and sanitation standards
- follow up periodically to assist with additional guest needs or requests
- demonstrate thorough understanding of menu items and ingredients, advise guests on food and drink combinations, and accommodate special dietary requests
- communicate effectively with back-of-house staff to ensure accuracy of orders and accommodate special requests
- exhibit exceptional communication skills and maintain positive relationships with guests and staff
- collect tickets and follow proper cash-handling procedures
- promote a clean, safe, and neat dining environment
- maintain confidentiality regarding guest information
- address complaints promptly and communicate concerns to supervisors
- set up and clean dining areas before and after service
- operate equipment such as fire extinguishers, telephones, and beverage machines
- collaborate with other departments during special events and functions
- perform other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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