WAITER/WAITRESS

Levy is a leading food, beverage, and retail company that has been delivering exceptional service and unforgettable dining experiences for over 40 years. Founded in Chicago as a delicatessen, Levy has grown significantly and now operates across more than 200 entertainment, sports, and restaurant venues throughout the United States. The company is known for leveraging creativity, custom strategies, impeccable service, and a genuine passion for great food to create memorable moments for guests. Levy is a part of Compass Group USA, a global leader in foodservice management, committed to diversity, inclusion, and fair treatment of all employees regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected classification by law.

This job posting is for a part-time seasonal Waiter/Waitress position at Day Air Ballpark, offering a pay rate of $5.50 per hour. The role is ideal for individuals seeking flexible employment from April to September, primarily during events at the ballpark. This position provides a fantastic opportunity to be part of a dynamic team, engage with guests, and gain valuable experience in the hospitality industry. Levy supports its employees with benefits such as Instapay, which allows early access to wages, and high-interest savings through the EVEN app. Employee wellness programs, discount marketplaces, and assistance programs further contribute to a supportive work environment.

The role of Waiter/Waitress at Levy involves a wide range of responsibilities focused on delivering top-notch guest service in a fast-paced event atmosphere. Successful candidates will warmly greet guests, take accurate food and beverage orders, deliver items efficiently, and maintain a clean, safe, and welcoming dining environment. The position requires strong communication skills to collaborate effectively with customers and kitchen staff, ensuring that orders are prepared correctly and special dietary needs or requests are accommodated. Attention to detail, patience, and flexibility are essential qualities to handle customer interactions, resolve complaints promptly, and follow cash-handling procedures accurately. This seasonal role is an excellent stepping stone for those looking to build a career in foodservice or hospitality, with the backing of a reputable company known for its commitment to employee growth and satisfaction.