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Waiter (Trainee) NA-02

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $18.39 - $21.45
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
meal discounts
Employee training programs
Uniform allowance

Job Description

This developmental position is for a Waiter at the NA-7420-03 level, PD# AK079, offering an exciting opportunity for individuals interested in pursuing a career in hospitality and food service. The role provides a comprehensive training environment where the successful candidate will develop essential skills and knowledge required to excel as a waiter or waitress. The work environment includes a variety of settings such as dining rooms, cocktail lounges, and family-type restaurants, ensuring diverse experiences that help build a well-rounded skill set.

The hiring establishment is a reputable hospitality provider committed to delivering excellent guest service and quality dining expe... Show More

Job Requirements

  • Must be at least 18 years old
  • High school diploma or equivalent
  • Ability to communicate effectively in English
  • No prior experience required
  • Must be able to handle cash and payment transactions accurately
  • Must have physical ability to clean and reset tables
  • Flexible availability including evenings and weekends

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food service or hospitality preferred but not required
  • Ability to learn quickly and adapt to a fast-paced environment
  • Excellent communication and interpersonal skills
  • Basic math skills for handling cash and sales records
  • Ability to stand and walk for extended periods

Job Duties

  • Take orders placed by guests for alcoholic and non-alcoholic beverages and food items from menus
  • Be fully familiar with all food and beverage items available for guest consumption
  • Collect cash or payment by credit card and maintain sales records
  • Clean, reset and arrange tables as required
  • Remove used glassware, china, and silverware to steward area for cleaning
  • Perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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