Waiter, NA-02

The restaurant is seeking Waiters to independently perform duties in accordance with accepted trade practices and guidelines. Waiters are responsible for taking orders from guests for alcohol, non-alcoholic beverages, and food items, delivering orders, maintaining sales records, collecting payments, and resetting tables. They must be able to follow instructions and prepare guest checks. Cash handling and accountability are part of their responsibilities. Physical efforts include standing, walking, and carrying items up to 20 pounds. The work primarily takes place indoors with potential slipping hazards on wet floors.