
Job Overview
Employment Type
Temporary
Compensation
Hourly
Exact $20.77
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Professional Development
Employee Discounts
Job Description
The Cyber Conference and Catering Center is part of the Fort Gordon Business Operations Division, a pivotal hub that supports military and civilian operations with top-tier conference and catering services. Operated within a military installation, the center serves a diverse clientele ranging from military personnel, civilian employees, and their guests, providing catering solutions tailored to formal meetings, training sessions, social events, and official functions. The establishment prides itself on delivering exceptional customer service, quality food and beverage options, and seamless event coordination to ensure each event runs smoothly and leaves a lasting positive impression.
This particular position is ideal for those who thrive in dynamic, customer-facing roles within the service industry. The role requires an individual who is responsible for providing excellent wait staff service during catered events and gatherings at the Cyber Conference and Catering Center. The incumbent will be engaged in various duties including serving food and beverages, ensuring guest satisfaction, and maintaining a professional and courteous demeanor at all times. As this is a service role within a government-operated facility, precision, reliability, and customer service skills are paramount. This role demands flexibility, the ability to work under pressure in fast-paced environments, and a clear understanding of operational standards related to both food service and any applicable regulations regarding the serving of alcoholic beverages.
Employment for this position is categorized as OTHER, indicating a non-traditional federal employment type. Candidates are encouraged to demonstrate their relevant experience, skills, and abilities clearly due to the competitive nature of the position. Annual salary details are not explicitly stated, but the role offers a chance to work within a prestigious military installation, providing valuable experience in hospitality and catering services. Applicants should be prepared to submit comprehensive resumes limited to two pages or less, which accurately depict their prior waiter or related service experience, communication skills, and any other relevant qualifications.
Candidates interested in this role should be aware of specific requirements related to age for serving alcoholic beverages, basic math skills needed for handling transactions, and proficient English communication abilities. This role also emphasizes the need for teamwork and a service-oriented attitude to maintain the high standards expected at Fort Gordon’s Cyber Conference and Catering Center. Additionally, current or former NAF (Non-Appropriated Fund) or APF (Appropriated Fund) employees claiming preference must submit appropriate personnel documentation for eligibility verification. Overall, this is a promising opportunity for individuals seeking to advance their career in hospitality within a structured, government-operated setting that values professionalism and service excellence.
This particular position is ideal for those who thrive in dynamic, customer-facing roles within the service industry. The role requires an individual who is responsible for providing excellent wait staff service during catered events and gatherings at the Cyber Conference and Catering Center. The incumbent will be engaged in various duties including serving food and beverages, ensuring guest satisfaction, and maintaining a professional and courteous demeanor at all times. As this is a service role within a government-operated facility, precision, reliability, and customer service skills are paramount. This role demands flexibility, the ability to work under pressure in fast-paced environments, and a clear understanding of operational standards related to both food service and any applicable regulations regarding the serving of alcoholic beverages.
Employment for this position is categorized as OTHER, indicating a non-traditional federal employment type. Candidates are encouraged to demonstrate their relevant experience, skills, and abilities clearly due to the competitive nature of the position. Annual salary details are not explicitly stated, but the role offers a chance to work within a prestigious military installation, providing valuable experience in hospitality and catering services. Applicants should be prepared to submit comprehensive resumes limited to two pages or less, which accurately depict their prior waiter or related service experience, communication skills, and any other relevant qualifications.
Candidates interested in this role should be aware of specific requirements related to age for serving alcoholic beverages, basic math skills needed for handling transactions, and proficient English communication abilities. This role also emphasizes the need for teamwork and a service-oriented attitude to maintain the high standards expected at Fort Gordon’s Cyber Conference and Catering Center. Additionally, current or former NAF (Non-Appropriated Fund) or APF (Appropriated Fund) employees claiming preference must submit appropriate personnel documentation for eligibility verification. Overall, this is a promising opportunity for individuals seeking to advance their career in hospitality within a structured, government-operated setting that values professionalism and service excellence.
Job Requirements
- Meet state/local age requirements for serving alcohol
- Possess basic math skills to compute patron bills and make change
- Able to communicate effectively in English
- Have work experience performing waiter duties
- Submit a resume no longer than two pages
- If claiming NAF or APF preference, submit required personnel documentation
Job Qualifications
- Experience performing waiter duties
- Ability to communicate effectively in English
- Basic math skills for computing bills and making change
- Knowledge of state and local age requirements for serving alcohol
- Strong interpersonal and customer service skills
- Ability to work in a fast-paced environment
- Flexibility to work varied shifts
Job Duties
- Serve food and beverages to patrons during events
- Ensure compliance with age requirements when serving alcoholic beverages
- Communicate effectively with patrons and team members
- Compute patron bills and handle monetary transactions accurately
- Maintain cleanliness and organization of serving areas
- Assist in setup and breakdown of dining and event spaces
- Provide courteous and professional customer service at all times
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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