
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
Paid training
Job Description
Cheddar's Scratch Kitchen - Garland is part of a reputable chain of casual dining restaurants known for its fresh, made-from-scratch meals and welcoming atmosphere. Established to provide guests with a unique dining experience, Cheddar's Scratch Kitchen prides itself on quality, creativity, and friendly service that brightens every visit. Located in Garland, this branch upholds the brand's commitment to serving flavorful dishes crafted with care and attention to detail, combined with a casual and comfortable environment that invites patrons to relax and enjoy their meals. With a team-oriented culture, the restaurant values energetic and dedicated staff members who can contribute to a positive guest experience and uphold high standards of hospitality and cleanliness. Cheddar's Scratch Kitchen offers a dynamic work environment suitable for individuals passionate about food service and customer engagement, making it an ideal workplace for those seeking to develop their careers in the restaurant industry. The position available is within the front of house team, specifically targeting enthusiastic individuals to join as wait staff. This role is integral for providing guests with an informative and enjoyable dining experience, from initial greetings to the end of their meals. The employment type is typically hourly with opportunities for tips, reflecting the customary compensation structure for restaurant servers.
In this role, the waiter or waitress will be expected to educate guests on the menu, including detailed descriptions, ingredients, and the origins of food and drink items, ensuring informed choices that enhance the dining experience. As a key representation of Cheddar's brand, staff members must exhibit excellent interpersonal skills and the ability to manage their tasks efficiently even during busy periods. Quick thinking and problem-solving capabilities are essential to handle any issues gracefully and maintain customer satisfaction. Responsibilities extend beyond serving food and drinks to include managing transactions, adhering closely to food safety and sanitation standards, and supporting the team with opening and closing procedures as well as assisting kitchen staff when required. The role demands a combination of product knowledge, superior communication abilities, and teamwork, making it a rewarding opportunity for individuals eager to grow in the hospitality sector. Working at Cheddar's Scratch Kitchen means joining a community that values both guest happiness and employee development, fostering an environment where every shift is an opportunity to make a meaningful difference in the customer dining journey.
In this role, the waiter or waitress will be expected to educate guests on the menu, including detailed descriptions, ingredients, and the origins of food and drink items, ensuring informed choices that enhance the dining experience. As a key representation of Cheddar's brand, staff members must exhibit excellent interpersonal skills and the ability to manage their tasks efficiently even during busy periods. Quick thinking and problem-solving capabilities are essential to handle any issues gracefully and maintain customer satisfaction. Responsibilities extend beyond serving food and drinks to include managing transactions, adhering closely to food safety and sanitation standards, and supporting the team with opening and closing procedures as well as assisting kitchen staff when required. The role demands a combination of product knowledge, superior communication abilities, and teamwork, making it a rewarding opportunity for individuals eager to grow in the hospitality sector. Working at Cheddar's Scratch Kitchen means joining a community that values both guest happiness and employee development, fostering an environment where every shift is an opportunity to make a meaningful difference in the customer dining journey.
Job Requirements
- High school diploma or equivalent
- Previous experience in customer service or hospitality preferred
- Ability to communicate clearly and effectively
- Punctual and reliable
- Capacity to work flexible hours including nights and weekends
- Basic understanding of food safety and sanitation
- Positive attitude and team-oriented mindset
Job Qualifications
- Strong communication skills
- Ability to work in a fast-paced environment
- Customer service experience preferred
- Knowledge of food safety and sanitation standards
- Team player mentality
- Basic math skills for handling payments
- High school diploma or equivalent
Job Duties
- Assist guests with name, descriptions, origins, and ingredients of food and drink items and recommend appropriately
- Maintain high hospitality standards throughout shift
- Learn the menu and continually educate yourself on specials
- Handle complaints with patience and grace
- Deliver checks and accept payments
- Adhere to food, sanitary and safety standards
- Ensure opening and closing tasks are complete and set up for success
- Help run food when necessary
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

