WAITER

The Eisenhower Golf Course, located at the United States Air Force Academy in Colorado, is a prestigious and well-maintained facility that serves military personnel, their families, and guests. As part of the Academy's commitment to providing recreational and leisure services, the golf course offers a range of day-to-day amenities including dining and catering services. Managed under a Non-appropriated Fund (NAF) program, which means it is financially supported through revenues rather than governmental appropriations, the facility prides itself on delivering high-quality service within a well-structured and professional environment. While this position is non-benefited, it plays a crucial role in the smooth operation of the golf course's food service.

This position, assigned specifically to the Eisenhower Golf Course, focuses on supporting the kitchen and food service operations. The role involves handling food preparation and customer service tasks that require attentiveness and the ability to follow oral instructions. Employees will encounter various working conditions including exposure to hot surfaces, steam, and risks associated with kitchen environments such as minor burns or cuts from warmth sources, hot liquids, and glassware. Additionally, the employee must navigate potentially slippery floors with caution. Physical stamina is essential as the job requires standing, bending, stooping, and walking for extended periods. Lifting and carrying objects of up to 10 pounds is also a vital component of the work. Communication skills are necessary for engaging effectively with customers and providing friendly and efficient service. Certification or training as a Food Handler is a mandatory requirement, ensuring food safety standards are met at all times.

The Eisenhower Golf Course supports a diverse team and encourages applicants from a wide range of backgrounds, including military spouses, veterans, and members of the transition hiring program. There is no prior experience necessary for this position, making it an excellent opportunity for individuals seeking entry-level work within a military recreational environment. The role emphasizes the importance of teamwork, customer interaction, and physical capability within a fast-paced kitchen setting. Employees are expected to maintain professionalism and safety throughout their work shifts, adhering to all regulations relevant to food handling and occupational health. This position does not provide traditional federal employment benefits and is classified as an 'other' employment type under Air Force Academy standards. However, it offers meaningful work in a respected military community setting with an opportunity to gain valuable experience in food service and customer relations within a unique and honorable environment.