Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
employee discount
flexible schedule
Food provided
Job Description
This job opportunity is with a vibrant and customer-centric noodle bar specializing in ramen, a highly popular Japanese dish. The establishment prides itself on delivering authentic and delicious ramen meals in a warm, inviting atmosphere for its patrons. As a well-loved and respected noodle bar in its community, it has built a loyal customer base that appreciates both the quality of the food and the friendly service offered by the staff. The company emphasizes teamwork, reliability, and a positive attitude as fundamental values that contribute to its continued success.
The position available is for a server role, which can be either full-time or part-time, providing flexibility to accommodate different schedules. This role offers an hourly wage ranging from $9.00 to $15.00, supplemented by tips, which collectively present a competitive compensation package within the restaurant industry. The expected work commitment is approximately 30 hours per week, with weekend availability preferred to meet peak business times. Training pay is also included, allowing the new team member to develop skills and knowledge integral to fulfilling the role confidently.
The server will play an essential part in ensuring a memorable dining experience by greeting customers warmly, taking accurate orders, answering any questions about the menu, and delivering food promptly and courteously. Being a front-line representative of the noodle bar, the server must consistently maintain a friendly and positive attitude, reflecting the establishment's welcoming culture. Additionally, the role requires reliability, a team-oriented mindset, and adherence to legal requirements regarding work authorization.
The noodle bar fosters a supportive work environment where employees are valued and empowered. Benefits such as employee discounts, flexible scheduling, and food provided during shifts enhance job satisfaction and contribute to an enjoyable workplace. This server position is ideal for individuals who have a passion for ramen and the culinary arts, enjoy engaging with people, and seek a dynamic role within a fast-paced yet friendly setting.
The position available is for a server role, which can be either full-time or part-time, providing flexibility to accommodate different schedules. This role offers an hourly wage ranging from $9.00 to $15.00, supplemented by tips, which collectively present a competitive compensation package within the restaurant industry. The expected work commitment is approximately 30 hours per week, with weekend availability preferred to meet peak business times. Training pay is also included, allowing the new team member to develop skills and knowledge integral to fulfilling the role confidently.
The server will play an essential part in ensuring a memorable dining experience by greeting customers warmly, taking accurate orders, answering any questions about the menu, and delivering food promptly and courteously. Being a front-line representative of the noodle bar, the server must consistently maintain a friendly and positive attitude, reflecting the establishment's welcoming culture. Additionally, the role requires reliability, a team-oriented mindset, and adherence to legal requirements regarding work authorization.
The noodle bar fosters a supportive work environment where employees are valued and empowered. Benefits such as employee discounts, flexible scheduling, and food provided during shifts enhance job satisfaction and contribute to an enjoyable workplace. This server position is ideal for individuals who have a passion for ramen and the culinary arts, enjoy engaging with people, and seek a dynamic role within a fast-paced yet friendly setting.
Job Requirements
- Friendly and positive attitude
- reliable and team-oriented
- weekend availability preferred
- legal work authorization required
- ability to work approximately 30 hours per week
- willingness to participate in training and learning
- must be able to stand and move for extended periods
Job Qualifications
- Previous experience in a customer service or restaurant server role preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- basic knowledge of food safety and hygiene practices
- positive attitude and team player mindset
- availability during weekends preferred
Job Duties
- Greet customers with a friendly and positive attitude
- take and accurately record food and beverage orders
- serve food and drinks promptly and courteously
- maintain cleanliness and organization of dining and service areas
- assist team members as needed to ensure smooth restaurant operations
- handle customer inquiries and provide menu information
- adhere to all health and safety regulations
Job Criteria
Experience
No experience required
Job Location
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