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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $18.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Paid Time Off
Parental leave
Disability Coverage
work/life resources
Job Description
Aramark is a global leader in food services, facilities management, and uniform services. Operating in 15 countries around the world, Aramark proudly serves millions of guests daily by delivering exceptional experiences through high-quality food and exemplary customer service. Rooted in service and united by a shared purpose, Aramark emphasizes doing great things for its employees, partners, communities, and the environment. The company fosters an inclusive culture where equal employment opportunity is a core value, and diversity is celebrated across all levels of the organization. Aramark's mission revolves around nurturing talents, fueling passions, and empowering professional growth for every employee, creating... Show More
Job Requirements
- Must be able to obtain a food safety certification
- Must be available to work flexible hours including evenings and weekends
- Ability to lift, bend, push, pull and/or walk and stand for extended periods
- Must comply with uniform and personal protective equipment policies
- Ability to follow all food safety and sanitation guidelines
- Good communication skills
- Previous experience in food service preferred
Job Qualifications
- Previous experience as a server or in food service role preferred
- Demonstrates excellent customer service skills
- Demonstrates excellent communication and interpersonal skills, both written and verbal
- Working knowledge of food safety principles and procedures
- Must be able to obtain a food safety certification
- Must be available to work flexible hours including evenings and weekends
Job Duties
- Serves food and beverage to guests according to guests orders and/or banquet menu
- Maintains knowledge of menu items and all other offerings
- Maintains appearance and cleanliness of food service areas during event
- Replenishes food and beverage product
- Adheres to all alcohol service policies and safe drinking guidelines including checking guests' identification
- Provides excellent customer service, anticipating guests' needs
- Breaks down and cleans/sanitizes food service areas, workstations, and equipment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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